Vibrio spp. are naturally occurring bacteria in marine and estuarine environments around the world. The genus includes several human and animal pathogens that can negatively impact human health, seafood and aquaculture. Vibrio spp. populations are capable of rapid adaptation in response to changing environmental conditions, making them dynamic over short-term and seasonal scales. Temperature, vertical mixing, tidal flushing, climate, precipitation and nutrient loading can change the estuarine environment and subsequently alter microbial community structure, including Vibrio spp., affecting estuarine water quality and public health. To describe these dynamics, Vibrio spp. concentrations and a range of microbial, physical and chemical measures were monitored every 2 weeks and after storm events for 19 months in the Neuse River Estuary (NRE). Results showed clear seasonal and geographic trends in Vibrio spp. abundance. Multiple regression analysis revealed a strong relationship to temperature and salinity, with additional minor influences of chlorophyll a and dissolved organic carbon. Similar models based on easily measured environmental parameters should be pursued for individual Vibrio species in the NRE and other estuarine environments. Predictive models provide useful information for managers, researchers and modellers of estuarine ecosystems.
BackgroundStudies have examined whether there is a relationship between drinking water turbidity and gastrointestinal (GI) illness indicators, and results have varied possibly due to differences in methods and study settings.ObjectivesAs part of a water security improvement project we conducted a retrospective analysis of the relationship between drinking water turbidity and GI illness in New York City (NYC) based on emergency department chief complaint syndromic data that are available in near-real-time.MethodsWe used a Poisson time-series model to estimate the relationship of turbidity measured at distribution system and source water sites to diarrhea emergency department (ED) visits in NYC during 2002-2009. The analysis assessed age groups and was stratified by season and adjusted for sub-seasonal temporal trends, year-to-year variation, ambient temperature, day-of-week, and holidays.ResultsSeasonal variation unrelated to turbidity dominated (~90% deviance) the variation of daily diarrhea ED visits, with an additional 0.4% deviance explained with turbidity. Small yet significant multi-day lagged associations were found between NYC turbidity and diarrhea ED visits in the spring only, with approximately 5% excess risk per inter-quartile-range of NYC turbidity peaking at a 6 day lag. This association was strongest among those aged 0-4 years and was explained by the variation in source water turbidity.ConclusionsIntegrated analysis of turbidity and syndromic surveillance data, as part of overall drinking water surveillance, may be useful for enhanced situational awareness of possible risk factors that can contribute to GI illness. Elucidating the causes of turbidity-GI illness associations including seasonal and regional variations would be necessary to further inform surveillance needs.
Abstract. Bacterioplankton response to eutrophication is a critical part of the transition from phytoplankton blooms to bottom-water hypoxia in estuaries. This topic is of particular concern when endemic bacterial populations, such as Vibrio sp., may pose a health risk to local human populations using estuaries for recreation and food. The purpose of this study was to observe the dynamics of both Vibrio and phytoplankton in the Neuse River Estuary (NRE) in North Carolina, USA, during the summer of 2004. Vibrio concentrations, particle suspension characteristics, and chlorophyll a were measured in surface water collected at a series of stations along the estuarine gradient. Consistent with previous studies, a strong positive relationship between Vibrio concentration and salinity was found. Both Vibrio sp. and phytoplankton concentrations increased moving downstream, but beyond the salt front, phytoplankton declined while Vibrio sp. concentrations continued to increase. In surface waters, a large portion of suspensions was comprised of phytoplankton cells. The fraction of Vibrio cells attached to phytoplankton increased with phytoplankton concentration and decreased with increasing salinity. These observations of Vibrio dynamics in the NRE provide evidence that populations interact with phytoplankton populations in surface waters. This information may prove critical for models of estuarine bacterial dynamics in response to eutrophication.
Estuarine and coastal environments are susceptible to a variety of changes driven by tropical storms and hurricanes. The 2005 Atlantic hurricane season impressed upon the public the devastating impacts of storms on coastal populations and the possible social and public health costs. Storm surges and subsequent flooding have the potential to redistribute water and associated contaminants, including a wide range of chemicals and microorganisms. While this impact is difficult to observe through monitoring during larger storms, smaller storms provide opportunities to observe the mechanisms responsible for contaminant and microbial transport.
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