A renewed interest in improving the application of chemical pesticides has prompted additional application research on utilizing spray adjuvants or carrier systems for enhancing ground or aerial applications. This application research is producing findings on the potential of nonaqueous application systems as well as research leads for improving pesticide formulations. Nonaqueous application systems provide greater surface coverage than aqueous or emulsion systems. While the total spray volume for nonaqueous carriers was substantially less in field comparisons, efficacy was better. In comparisons of nonaqueous carriers, mineral oil was superior to vegetable oils (soybean, cottonseed) in weed control. A number of factors can affect the surface coverage of pesticide formulations. This paper evaluates factors for relationship to surface coverage on grasses, including: (1) the surface chemistry of the carrier/adjuvant and (2) leaf chemistry of grasses. Other measurements of spreadability on inert surfaces were compared to the measurement of coverages on johnsongrass leaves.

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This study aimed to compare nutritive values of local (Sorghum) and introduced (Mombasa) forages and their feed mixtures for ruminant feed in central dry zone of Myanmar. Sorghum based feed mixtures (FeedMix-1, 2 and 3) were the commonly used feed mixtures for cattle in dry zone of Myanmar and other feed mixtures (FeedMix-4, 5 and 6) were based on Mombasa. The lower CP and higher fibre contents (P<0.05) were observed in sorghum and its feed mixtures. The highest gas volumes (P<0.05) were observed in the FeedMix-4 and 6, and then the lowest gas volume (P<0.05) was observed in FeedMix-3. The gas production from quickly soluble fraction (a) of sorghum was significantly higher (P<0.05) than that of Mombasa, inversely the gas production from insoluble fraction (b) of sorghum was significantly lower (P<0.05) than that of Mombasa. Moreover, potential gas production (a+b), ME, OMD and SCFA of sorghum were also significantly lower (P<0.05) than those of Mombasa. The value of “a” was lowest (P<0.05) in FeedMix-1, whereas the highest value was found in FeedMix-6. The lowest values (P<0.05) of “b”, “a+b”, ME, OMD and SCFA were observed in FeedMix-3 and the highest values (P<0.05) of those parameters were found in FeedMix-4. Thus, the higher nutritive values observed in the introduced forage, Mombasa and its feed mixtures were indicating that Mombasa should be used instead of sorghum for the feed of cattle in dry zone of Myanmar.

This field observational study describes the seasonal pattern of small lungworm infections under different grazing managements from August 2018 to March 2019. Live weight, lungworm and gastrointestinal nematode infection, as well as pasture type grazed and snail density, were measured at 5 farm visits. Across all visits and mobs, about one quarter to one half of sheep were positive for small lungworm, although prevalence was as low as 0% and as high as 78%. The density of the intermediate host molluscs was greater than 1600 snails/m 2 in irrigated perennial lucerne pasture when it was grazed ('Pasture A'), but was low (<300) in non-irrigated perennial pasture ('Pasture B') and non-irrigated forage crop ('Pasture C'). Overall, non-infected lambs had a similar live weight compared with the small lungworm infected lambs (mean difference À0.6 kg; 95% CI À1.6 to 0.2; P = 0.1). The odds ratio of small lungworm infection associated with a twofold increase in worm egg count was 1.7 (95% CI 1.1 to 2.7; P = 0.02). Rather than a distinct seasonal pattern of infection, we found that small lungworm can occur throughout the year, with prevalence most influenced by pasture type (irrigated vs dryland), grazing management and the population density of the intermediate hosts. Importantly, this study suggested that small lungworm infection did not reduce lamb live weights. It reinforced that to improve sheep productivity, well-established determinants of production, such as correct grazing management to optimise pasture quality and strategies to reduce infections with gastrointestinal nematodes, should be the priority of farm managers.