Although of primary importance to explain plant community structure, general relationships between plant traits, resource depletion and competitive outcomes remain to be quantified across species. Here, we used a comparative approach to test whether instantaneous measurements of plant traits can capture both the amount of resources depleted under plant cover over time (competitive effect) and the way competitors perceived this resource depletion (competitive response). We performed a large competition experiment in which phytometers from a single grass species were transplanted within 18 different monocultures grown in a common-garden experiment, with a time-integrative quantification of light and water depletion over the phytometers' growing season. Resource-capturing traits were measured on both phytometers (competitive response traits) and monocultures (competitive effect traits). The total amounts of depleted light and water availabilities over the season strongly differed among monocultures; they were best estimated by instantaneous measurements of height and rooting depth, respectively, performed when either light or water became limiting. Specific leaf area and leaf water potential, two competitive response traits measured at the leaf level, were good predictors of changes in phytometer performance under competition, and reflected the amount of light and water, respectively, perceived by plants throughout their lifespan. Our results demonstrated the relevance of instantaneous measures of plant traits as indicators of resource depletion over time, validating the trait-based approach for competition ecology.

Seed number, the most variable yield component of legumes is strongly affected by heat stress (HS) and water deficit (WD). The objective of this paper is to investigate whether HS and WD reduced seed number in field pea through their negative effects on biomass production rather than by specific effects on the developing reproductive organs. Several field and glasshouse experiments were carried out in southern France, in which HS and / or WD of various intensities, durations and positions in the plant lifecycle were imposed on several pea cultivars. WD and HS reduced seed number, in an intensity-dependent manner. They also changed the distribution of seeds along the stem. Plants subjected to WD and mild HS had more seeds on the basal phytomers than did control plants, making it possible to exclude direct effects of stress on seed development. In contrast, severe HS resulted in the immediate abortion of reproductive organs. WD and HS also decreased net photosynthesis (Pn), but only during the period of constraint. Quantitative relationships between Pn and soil water status and between Pn and leaf temperature were established. Nevertheless, in all cases there was a single linear relationship between final seed number and plant growth rate during the critical period for seed set (from the beginning of flowering to the beginning of seed fill for the last seed-bearing phytomer). This reflects the reproductive plasticity of pea, which adjusts the number of reproductive sinks in an apparent balance with assimilate availability in the plant.

The particularly high sensitivity to soil water deficit of leaf appearance on branches indicates that this process is a major determinant of the adaptation of plant leaf area to soil water deficit. The origin of this particular developmental response to soil water deficit is unclear, but it seems to be related to constitutive characteristics of branches rather than to competition for assimilates between axes differing in sink strength.

The application to grapevine of a generic model developed in annual plants made it possible to identify constants in main stem development and to determine the hierarchical structure of branches with respect to the modular structure of the stem in response to intra- and inter-shoot trophic competition.