Several negative factors contribute to a decline in the number of insect pollinators. As a novel approach in therapy, we hypothesize that the EM® for bees could potentially have an important therapeutic and immunomodulatory effect on honey bee colonies. The aim of our study was to evaluate its impact on honey bees at the individual and colony level. This is the first appliance of the commercial probiotic mix EM® PROBIOTIC FOR BEES in honey bees as economically important social insects. The sugar syrup with 10% of probiotic was administered by spraying or feeding the honey bee colonies in the field conditions, in order to evaluate the infection levels with spores of Nosema spp. and colonies’ strength. Moreover, in laboratory-controlled conditions, in the hoarding cages, adult workers have been fed with sugar syrup supplemented with 2.5, 5, and 10% of EM® for bees for biochemical and immunological analyses of hemolymph, and with 5 and 10% for measuring the size of hypopharyngeal glands. It was found that following the EM® for bees administration the Nosema spp. spore counts in colonies were significantly reduced, and colonies’ strength was increased. The results at the individual level showed significant positive physiological changes in treated groups of adult bees, revealing at the same time a higher mortality rate when feeding sugar syrup supplemented with the probiotic.

Modern European beekeeping is facing numerous challenges due to a variety of factors, mainly related to globalisation, agrochemical pollution and environmental changes. In addition to this, new pathogens threaten the health of European honeybees. In that context, correct colony management should encompass a wider vision, where productivity aspects are linked to a One Health approach in order to protect honeybees, humans and the environment. This paper describes a novel tool to be applied in beekeeping operations: good beekeeping practices (GBPs). The authors ranked a list of GBPs scored against their importance and validated by an international team, including researchers, national animal health authorities and international beekeepers' associations. These activities were carried out in the project 'BPRACTICES', approved within the transnational call of the European Research Area Network on Sustainable Animal Production Rev. Sci. Tech. Off. Int. Epiz., 38 (3) 3 3/27 (ERA-NET SusAn) in the Horizon 2020 research and innovation programme of the European Union. This study, created through an international collaboration, aims to present an innovative and implementable approach, similar to applications already adopted in other livestock production systems.

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The Istituto Zooprofilattico Sperimentale del Lazio e della Toscana (IZSLT) and the International Federation of Beekeepers’ Associations (Apimondia) set up a worldwide survey in 2015–2017 to gather information on beekeepers’ perceptions concerning good beekeeping practices, the main honey bee diseases, and the technical assistance they receive. The on-line dissemination of the survey was facilitated by the “Technologies and Practices for Small Agricultural Producers” platform (TECA) of the Food and Agriculture Organization of the United Nations (FAO). In total, 248 questionnaires were received from the European region and the results are reported here. Varroosis remains the biggest concern and is the most important reason for beekeepers’ use of veterinary medicines. However, a sustainable approach to managing Varroa was detected. American foulbrood (AFB) and European foulbrood (EFB) infections are mainly managed through the shook swarm technique or burning the hives. Concerning technical assistance for disease management, beekeepers were mainly supported by their associations or expert beekeepers. Relevant data were collected and analyzed but information from many low-income countries in Africa or Asia is still missing, and more efforts are needed to fill the knowledge gaps.

Assessment of colony infestation by Varroa destructor is a crucial part of the Integrated Pest Management (IPM) applied to beekeeping. Natural mite fall, quantified by counting the mites on sticky sheets, is considered a reference method to estimate varroa infestation level in honey bee colonies. However, in recent years, alternative methods that can be used in field conditions have been investigated. In this paper, we report the results of the evaluation of two different methods to estimate the levels of varroa infestation. The experiment involved 151 honey bee colonies in nine apiaries of four countries (Algeria, Croatia, Italy, Poland). After the main honey flow, we compared the 10-day natural mite fall and the powdered sugar roll methods with the varroa population in each colony. According to our results, the powdered sugar roll method could be suggested to beekeepers as a suitable IPM tool for varroa control, while natural mite fall represents a more accurate method that could be adopted for selection/research purposes.