The increase in demand for dairy products in Burkina Faso is encouraging livestock producers to develop milk production. Three types of dairy systems (pastoralists, agropastoralists and market-oriented dairy farms) have been characterised based on a sample of 60 producers operating in the West and centre of the country. Pastoralists’ dairy operations consist mainly of zebus, rely on pasture for feed, store little fodder, and recover little manure. Milk yields are low (1.4 l/tropical livestock unit (TLU)/day) and milk sales are limited, but mostly benefit women. Agropastoralists’ dairy operations consist mainly of zebus, store more fodder for feed, use more concentrate and recover manure better. Milk yields are higher (3.1 l/TLU/day) and milk sales are threefold those of pastoralists, but less of the money generated by milk sales goes to women. Market-oriented dairy farmers’ operations are mainly made up of crossbreds, reared indoors and fed on fodder and feeds, store much more fodder and recover manure even better. They generate the highest milk yields (7.3 l/TLU/day), and milk sales are 2.5-fold those of agropastoralists. However, money earned from milk sales mainly benefits men. The study shows that the improvement in dairy systems’ technical and economic performance, which mostly rests on genetics and cow feed, but also on better recycling of agricultural by-products, is driven by a low-cost intensification and market opportunity (raising processors demand).

In Burkina Faso, availability of quality feed is the major constraint on livestock productivity. Adoption of improved cereal cultivars among farmers could enhance fodder supply. This study assessed the potential for improved cereal cultivars to provide food and feed. The study sites were located in the Köppen climate Zone B (Katchari and Saria) and Köppen climate Zone A (Farakoba) in Burkina Faso (Beck et al., 2018). Five cultivars of pearl millet [Pennisetum glaucum (L.) R. Br.], nine cultivars of sorghum [Sorghum bicolor (L.) Moench], and four cultivars of maize (Zea mays L.) were grown during two rainy seasons. Grain yield and forage biomass were assessed, and samples analyzed for nutritive value using near infrared spectrometry (NIRS). For pearl millet, MISARI‐1 produced greatest grain yield (1.7, 2.2, and 2.6 Mg DM ha–1, for Katchari (Zone B), Saria (Zone B), and Farakoba (Zone A), respectively) and its fodder biomass averaged 4.0 Mg DM ha–1 across sites. For sorghum, Sariasso‐14, Sariasso‐16, and ICSV1049, produced the greatest grain yield in Saria (Zone B) (1.2–1.6 Mg DM ha–1) and Farakoba (Zone A) (1.1–1.9 Mg DM ha–1). Sorghum cultivars SF15, M67‐M2, and Ponta negra produced more than 5.0 Mg DM ha–1 of fodder across locations. Maize cultivars only differed in fodder biomass, with cultivar Wari producing 4.3 Mg DM ha–1 in Farakoba. The stover of the three species had high fiber, low digestibility, and crude protein concentration ranged from 40 to 94 g kg–1. Fodders from dual‐purpose cereals are valuable feed resources for crop–livestock systems in the Sahel region. Adoption of improved food–feed cultivars has potential to increase fodder productivity and feed quality for livestock, enhancing livelihood of small‐holder farmers in Burkina Faso.