Residual antibiotics can enter soil and water bodies through organic fertilizers with food safety risk via plants absorption, while how do plant growth and quinolone accumulation respond to residual antibiotics levels in soil or water is not clear. Hydroponic experiment in greenhouse was conducted with floating seedlings of tobacco as model plant to investigate the responses of quinolone antibiotics accumulation and plant growth to different levels of ciprofloxacin (CIP) and norfloxacin (NOR). Results showed that CIP and NOR inhibited the growth of tobacco seedlings. The plant height, stem circumference, maximum leaf width, and maximum leaf area of tobacco seedlings were significantly decreased. So as to the plant biomass of leaves, stems, and roots. Accumulation of CIP in the tobacco seedlings in the T3 was 1.1 times that of the tobacco seedlings in the T1, NOR in the T4 was 1.2 times that of the tobacco seedlings in the T1. And the higher the concentration, the more significant the inhibitory effect. Both antibiotics can be absorbed and accumulated by tobacco seedlings. Additionally, the inhibitory effect of CIP was greater than that of NOR.