A series of nanotubes with a dense layer of short poly(ethylene glycol) (PEG) chains on the inner surface are prepared by means of a coassembly process using glycolipids and PEG derivatives. Dehydration of the PEG chains by heating increases the hydrophobicity of the nanotube channel and fluorescent-dye-labeled amino acids are extracted from bulk solution. Rehydration of the PEG chains by cooling results in back-extraction of the amino acids into the bulk solution. Because of the supramolecular chirality of the nanotubes, amino acid enantiomers can be separated in the back-extraction procedure, which is detectable with the naked eye as a change in fluorescence as the amino acids are released from the nanotubes. The efficiency and selectivity of the chiral separation are enhanced by tuning the chemical features and inner diameter of the nanotube channels. For example, compared with wide nanotube channels (8 nm), narrow nanotube channels (4 nm) provide more effective electrostatic attraction and hydrogen bond interaction environments for the transporting amino acids. Introduction of branched alkyl chains to the inner surface of the nanotubes enables chiral separation of peptides containing hydrophobic amino acids. The system described here provides a simple, quick, and on-site chiral separation in biological and medical fields.
By
means of a two-step self-assembly process involving three components,
including short poly(ethylene glycol) (PEG) chains, we produced two
different types of molecular monolayer nanotubes: nanotubes densely
functionalized with PEG chains on the outer surface and nanotubes
densely functionalized with PEG chains in the nanochannel. Turbidity
measurements and fluorescence spectroscopy with an environmentally
responsive probe suggested that the PEG chains underwent dehydration
when the nanotubes were heated above 44–57 °C and rehydration
when they were cooled back to 25 °C. Dehydration of the exterior
or interior PEG chains rendered them hydrophobic and thus able to
effectively extract hydrophobic amino acids from the bulk solution.
Rehydration of the PEG chains restored their hydrophilicity, thus
allowing the extracted amino acids to be squeezed out into the bulk
solutions. The nanotubes with exterior PEG chains exhibited selectivity
for all of the hydrophobic amino acids, whereas the interior PEG chains
were selective for hydrophobic amino acids with an aliphatic side
chain over hydrophobic amino acids with an aromatic side chain. The
higher selectivity of the latter system is attributable that the extraction
and back-extraction processes involve encapsulation and transportation
of the amino acids in the nanotube channel. As the result, the latter
system was useful for separation of peptides that differed by only
a single amino acid, whereas the former system showed no such separation
ability.
Abstract:Microalgae is a promising next-generational energy. In this research, we focus on oil-extracted Botryococcus braunii residues collected by adding polysilicato-iron (PSI) as a flocculant followed by carbonization under argon atmosphere. We conducted carbonization at various temperatures as a first attempt to reveal the fundamental properties of the carbonization process of the microbes. The carbons thus obtained by heat treatment at 900 • C present a unique magnetic behavior due to reduced magnetite (Fe 3 O 4 ) inclusion, which is produced from polysilicato iron (Fe 2 O 3 ) during the heating process. Experimental results suggest that this carbonic material can be applied as a heavy metal-capturing carbon and magnetic porous substrate catalyst. The effective use of the waste may open a new avenue for an energy-microbiology-materials system.
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