ABSTRAK Penelitian ini bertujuan untuk mengetahu kontribusi usaha ternak kambing terhadap pendapatan keluarga petani peternak. Penelitian ini dilaksanakan di Kecamatan Rasau Jaya Kabupaten Kubu Raya. Penelitian ini dimulai dari bulan Desember 2019. Metode penelitian yang digunakan adalah metode survey dengan penentuan sampel secara purposive sampling dengan jumlah sampel sebanyak 43 peternak. Data yang dikumpulkan adalah data primer dan sekunder. Rata-rata pendapatan usaha ternak kambing adalah Rp 5.464.427,71/tahun pada skala I, Rp 7.955.250,21/tahun pada skala II dan Rp 9.399.334,27/tahun pada skala III. Kontribusi pendapatan usaha ternak kambing terhadap pendapatan keluarga petani peternak di ketiga skala masing-masing adalah 32,8% pada skala I, 43,6% pada skala II dan 48,9% pada skala III yang menggambarkan bahwa usaha ternak kambing di Kecamatan Rasau Jaya masih termasuk tipologi cabang usaha    ABSTRACT The aim of this research to analyze how much of goat husbandry activity contribution to the farmers family income. This study was designed using descriptive analysis method by interviewing the respondents directly to obtain the primary data. The secondary data was obtained from village data and BPS. The respondents divide to three scales based on the ownership number of goats among one year ago, such as scale I, scale II and scale III. The annually average income of goat husbandry activity in Bangelan village were Rp 5.464.427,71 in scale I, Rp 7.955.250,21 in scale II and Rp 9.399.334,27 in scale III. The annually average income of the farmers family in Kecamatan Cikajang were Rp 17.550.142,71 in scale I, Rp 20.715.250,21 in scale II and Rp 21.699.334,27 in scale III. The annually average contribution of goat husbandry activity to the farmers family income were 32,8% in scale I, 43,6% in scale II and 48,9% in scale III

In the world, amounting to about 1.3 billion tons is lost or wasted every year. This study used a quantitative method and descriptive analysis to find the determinants of consumer household food waste behavior in Indonesia. The study used multiple linear regression to found the significant factors that determined household food waste. The results were (1) knowledge of the parent, (2) recording of the shopping list, and (3) waste size become the factors that have a significant impact on waste value. The findings suggest that public advertisement about food waste could be generated knowledge of the parent, and the practice of management principle could be used on the food waste management on consumer behavior.

The Desa Makmur Peduli Api (DMPA) Program is a form of Corporate Social Responsibility (CSR) from PT. Finnantara Intiga. This program aims to empower the local community in a productive economic sector which focuses on increasing the local people's income. The various DMPA programs that have been prepared are fish farming, cattle farming, rice, and corn farming. Based on the results of the study and agreement with the local community, the DMPA program focuses on corn farming. The purpose of this study was to determine a strategy to improve the performance of corn farming. The research method uses descriptive methods with SWOT analysis tools to determine strategic alternatives and QSPM analysis to select strategic priorities. The respondents consisted of 4 key informants and 18 regular informants for SWOT analysis and 4 experts for QSPM analysis. The result of the SWOT analysis is WO (Weakness - Opportunity) strategy with 4 alternative strategies. Based on the results of the QSPM analysis, the priority strategy is for the company have to collaborate with the government to train farmers routinely.

Potentially, production of dried sago starch in Desa Arang Limbung, Sungai Raya, Kubu Raya District can be increased in term of quality and quantity. To achieve these, several problems have to be solved, i.e clean water availability for washing sago starch, washing mechanization to increase production capacity, and drying machine that efficient in operation and investment. Through IbM grant 2017, we have installed water filtration, sago washer, and solar dryer with greenhouse effect concept. Water filtration significantly increase the quality of water for use in washing sago starch and resulted in improved quality of sago starch. Mechanization of sago washing process and implementation of greenhouse effect dryer have increase capacity and efficiency of sago starch production. Generally, the introduced technology has been supported and accepted by stakeholder in Desa Arang Limbung. Further, the technology may support government policy in accelaration of food consumption diversity based on local resources.