Technical inefficiency among food crops farmers in Imo State was estimated using stochastic translog production frontier. The mean output of food crops farmers was 20.3 tons/ha, which is 9.6 tons/ha less than the expected food crops output of 30 tons/ha, and the mean level of technical inefficiency was 61.5 percent with a wide range from 21.24-98.13 percent. Major determinants of technical inefficiency were education, household size, farm size, access to credit, extension contact, farming experience and family labour use. There are still opportunities for increasing technical efficiency, productivity and farm income in food crops production in Imo state if these factors and given the desired attention.

No abstract

Micro-level assessment of vulnerability to climate change creates basis for policy formulation. The study specifically ascertained the levels and determinants of vulnerability to climate change among selected food crop farmers. Data collected were analysed using descriptive statistics and ordinary least square regression analysis. The result revealed that 15.95%, 68.97% and 15.08% of the households were highly vulnerable, moderately vulnerable and less vulnerable to climate change respectively. This implies a varied effect on crop farmers. The result also showed that amount saved, extension contacts, household expenditure and value of crop were significant at 1% level. The study recommended the provision of basic amenities and soft loans to farmers as well as an improvement in extension services. It also advocated the introduction of effective climate change mitigation and adaptive measures to boost agricultural output in their area.

For effective administration of agricultural credit, financial institutions while granting credit to farmers for agricultural purposes consider a number of factors. This paper focused on the evaluation of the critical factors that are considered by financial institutions in disbursement of credit to farmers in the Niger Delta area of Nigeria. Data for this study was collected from 20 formal and informal financial institutions operating in the study area. They were randomly selected and structured questionnaires were administered to them and interview schedule. The determinants of credit supply for agricultural purposes were found to be profitability of the investment, level of assets of the farmer-borrower interest rate, availability of credit, loan transaction costs, and level of risk bearing. Results show that the availability of credit was considered an extremely important factor in the supply of agricultural credit to farmers. However transaction costs was observed to be the least important factor considered by financial institutions in order to supply credit to farmer sin Niger Delta area of Nigeria

No abstract