In the last three decades, the studies of artificial radionuclides concentration have attracted attention, bringing in the most significant long-term threat to the biosphere. In aquatic ecosystems, the main indicators of pollution are contaminated sediments, which are the primary repository of radionuclides and chemical elements in the marine environment. Radioactive contamination factor (RCF) has been proposed as a suitable unit to measure the magnitude of radioactive contamination at global scale, caused mainly by more than 2000 nuclear explosion tests performed during the 1945-1965 period. It is obtained as percentage of contaminant radioactivity ( 137 Cs) compared to natural radioactivity ( 40 K), both expressed in Bq/g of marine sediments conditioned in Marinelli containers and detected in both NaI(Tl) and HPGe detectors. So, in this paper, samples of marine sediments were taken up along the occidental Cuban coasts and analyzed by gamma spectrometry for the determination of gamma-emitting radioisotopes with energies between 60 and 2000 keV. The results proved that the proposed method is simple and suitable to evaluate radioactive contamination. Also, the RCF values provide an appropriate indicator to predict which will be the future pollution levels and if the rate will go down when only have passed 2,4 half-lives of 137 Cs.
Several previous papers have been published about radioactive contamination in Mexican soil, marine sediments and foodstuffs. Ever since, results have been according to expectation, mainly consisting of natural isotopes in small concentration. Continuous research leads with the surprising finding of fission product 137 Cs (t 1/2 = 30 years) in strawberries produced in different states, about 2000 km away from each other. Never before, such contaminant has been observed in foodstuffs, produced in this country. The aim of this work is to report the presence of 137 Cs in Mexican strawberries and compare the activity of such contaminant with the natural radioactivity of 40 K (t 1/2 = 1.28 × 10 9 years), through gamma spectrometry. Eventually, the specific activity of 137 Cs observed in samples FM4, FM5 and FBC is respectively 0.7, 0.8 and 0.3 Bq/kg. The limits established in CODEX- STAN-193-1995 for 137 Cs are 1000 Bq/kg, so all samples meet the recommendation. It's presence now in vegetables result with enough interest to be known and considered in the near future to measure the possible effect that radioactive contamination could reach after nearly 80 years from second world war, where no nuclear test has been performed, nuclear accident occurred, neither nuclear weapon has ever been used.
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