Thirty-eight Holstein cows (26 multiparous and 12 primiparous), that averaged 105 d postpartum at the start of the experiment, were used to evaluate the feeding of yeast culture (60 g/cow daily of Diamond V XP) on production efficiency during hot summer weather. From early June until early September and after a 2-wk covariate period, cows were fed a control diet without or with 60 g of yeast culture/cow daily for 12 wk. Weekly daytime high temperatures in the free-stall barn during the 12-wk period averaged 33 degrees C (28 to 39 degrees C). Total mixed diets on a dry matter (DM) basis consisted of corn silage (28%), alfalfa hay (21%), and a concentrate mix (51%) without or with the yeast culture added to the total mixed ration at the time of feeding. Milk production (34.9 and 35.4 kg/d, for control and yeast culture treatment, respectively), 4% fat-corrected milk (31.2 and 32.0 kg/d), energy-corrected milk (ECM; 33.4 and 34.2 kg/d), and DM intake (23.1 and 22.1 kg/d) were similar for cows fed control and yeast culture diets. Percentages of milk fat (3.34 and 3.41) and true protein (2.85 and 2.87) were similar for both diets. Feed efficiency defined as kilogram of ECM/kilogram of DM intake was improved by 7% for cows fed the yeast culture. Body weights and body condition scores were similar for both groups. The results suggest that the yeast culture can improve feed efficiency of heat stressed dairy cows in midlactation.

The aim of the study was to investigate the influence of diarrheic infections during the early postnatal phase of calves on the concentrations of hormones controlling reproduction and metabolism. Blood samples were collected from 20 male and female calves via jugular vein catheters every 15 min for 6 hr at Days 3, 9, and 21 of life. The animals were classified into three groups. Group 1 (controls): healthy calves (n = 9). Group 2: calves affected with diarrhea at Day 9 (n = 7). Group 3: calves with diarrhea at Days 3 and 9 (n = 4). Infections occurred spontaneously and were mainly due to E. coli infections. All affected calves had recovered at Day 21. Mean GH concentrations in the calves in Groups 2 and 3 compared to control calves had increased by Day 3 (P<0.01; P<0.001). Cortisol levels of calves in all groups were highest at Day 3 and decreased thereafter (P<0.001). Cortisol concentrations were lower at Day 3 in animals in Groups 2 (P<0.001) and 3 (P<0.05) than in controls. Pulsatile LH release was detectable at Days 9 and 21 only in healthy calves. Insulin increased at Day 9 during diarrhea. The results indicate that cortisol concentrations decreased whereas GH concentrations were increased before diarrhea was observed. The onset of pulsatile LH release was delayed in diarrheic calves. It is concluded that diarrhea exerts effects upon the release of reproductive and metabolic hormones in early postnatal calves.

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