WA 98195 and from the U.S. Forest Products Laboratory, Madison, WI 53705 Keywords Kraft lignin Lignin model compounds Hydrocracking Phenols Tetralin Schlüsselwörter (Sachgebiete) Kraftlignin Lignin-Modellverbindungen Hydro-Verkrackung Phenole Tetralin Thermal Degradation of Kraft Lignin in Tetralin SummaryHydrocracking of kraft lignin (Indulin-AT) and of model compounds p-ethylguaiacol and dehydrodihydrodiisoeugenol (DDDI) was studied with tetralin äs hydrogen donor in the temperature ränge 375 to 400° C. It was found that aliphatic oxygen functions reacted most rapidly. The aromatic methoxyl groups underwent either methyl-oxygen or ring-oxygen cleavage forming catechol and phenol groups, respectively. The former process is more prevalent at higher temperatures. Side-chain cleavages resulted in the general lowering of molecular weight and formation of monomeric phenols. Careful analysis of the latter products suggested that these cleavages occurred mostly between the a-and ß-carbon atoms but cleavages between the aromatic ring and the -carbon also occurred. Upon prolonged hydrocracking, guaiacols and catechols disappeared while a mixture of phenol, cresols and ethyl phenols was relatively resistant towards further conversions. Thermischer Abbau von Kraftlignin in TetralinZusammenfassung Die Hydro-Verkrackung von Kraftlignin (Indulin AT) und von Modellverbindungen wie p-Äthyl-guajakol und Dehydrodihydro-Diisoeugenol (DDDI) wurde mit Tetralin als Wasserstoff-Donator im Temperaturbereich von 375 bis 400° C untersucht. Dabei wurde festgestellt, daß die Sauerstofftragenden Seitenketten sehr schnell reagieren. Die aromatischen Methoxylgruppen unterliegen entweder Methyl-Sauerstoff-oder Ring-Sauerstoff-Spaltung, wobei Catechol-bzw. PhenolGruppen gebildet werden. Der erstgenannte Prozeß läuft vorzugsweise bei höheren Temperaturen ab. Infolge der Seitenketten-Spaltung erniedrigt sich allgemein das Molekulargewicht, und es entstehen monomere Phenole. Genaue Analysen der letztgenannten Produkte weisen darauf hin, daß diese Spaltungen meistens zwischen dem a-und /3-Kohlenstoffatom vorkommen, aber auch zwischen dem aromatischen Ring und dem «-Kohlenstoff. Bei längerer Verkrackung verschwinden die Guajakol-und Catechol-Verbindungen, während eine Mischung von Phenol, Kresol und Äthylpheriolen relativ resistent gegen weitere Umwandlungen war.
Aspen (Populus tremuloides) and black cottonwood (Populus trichocarpa) organosolv pulps produced in a wide range of solvent composition (between 30 and 70% by volume of methanol) and catalysts (H(2)SO(4) and H(3)PO(4)) such that the cooking liquor pH = 3 are easily digested by enzymes. The total yields of hydrolysis residues (pulps) are in the 40-60% range; the acid-catalyzed delignification followed by enzyme hydrolysis can generate 70-88% of the original six-carbon sugars contained in the wood. Glucomannan and arablnogalactan are dissolved into the pulping liquor in the pH range of 2-4.5. Lower pH (=3) leads to additional solubilization of six-carbon sugars. These sugars may be fermented directly. From the insoluble hydrolysis residues, 36-41% conversions of wood into fermentable sugars were obtained after enzyme hydrolysis; the starting feedstocks contain 50.8 and 46.6% hexosans, respectively, for aspen and black cotton-wood. The kinetics of enzymatic hydrolysis of cellulose can be formally treated as two simultaneous pseudo-first-order reactions in which fast and slow hydrolyses of cellulose occur. Correlations between the glucan digestibility and the effect of the pretreatment have been made. The higher residual xylan content reduces the amount of the rapidly hydrolyzable glucan fraction and lowers the glucan digestibility. The proposed simple kinetic treatment is very helpful in assessing the effect of the pretreatment on pulp enzyme hydrolyzability.
SynopsisThe kinetics of alkaline degradation of cotton hydrocellulose were determined in 5% NaOH at various temperatures. An activation energy of 24 kcal./mole was found for the endwise degradation reaction, while that of termination to a stable m-saccharinic acid endunit is 32 kcal./mole. Consequently, the DP, of the degradable chain length is highly dependent on the reaction temperature, being 1000 at 65°C. and 140 a t 132°C. A t lower temperatures, the majority of degrading chains terminate to a normal reducing endgroup a t the crystallineamorphous transition region. From the data, the DP, of cellulose chain segments participating in the amorphous regions of the original cotton fibril was calculated to be 143. This result strongly supports the classical micellar fibril structure over the folded model proposed by Manley.
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