It has been widely recognized that organic fertilizer (OF) application under monoculture and continuous cropping can change the microbial community and increase forage biomass in the Qinghai–Tibet Plateau. However, as a commonly used grassland planting pattern, the way in which grass–legume mixtures respond to OF application remains unclear. To clarify application effects of organic fertilizer in the grass–legume mixtures, we conducted a field experiment at the Qinghai–Tibet Plateau and collected the rhizospheric and bulk soils to reveal their microbial community by using high-throughput sequencing and molecular ecological networks. It was found that OF application changed the microbial community and increased the forage biomass under monoculture. However, in grass–legume mixtures, we found that OF application did not promote the increase of forage (Gramineae) biomass (Student t-test: p > 0.05). By analyzing both prokaryote and fungal communities, it was found that OF application had a greater impact on bulk soil microorganisms than on those of the rhizosphere in grass–legume mixtures. Co-occurrence network analysis showed that the rhizosphere and bulk soil networks of grass–legume mixtures were significantly more vulnerable under OF treatment (vulnerability of prokaryotes in grass: 0.1222; vulnerability of prokaryotes in legumes: 0.1730; fungal vulnerability in grass: 0.0116; fungal vulnerability in legumes: 0.0223) than non-OF treatment (vulnerability of prokaryotes in grass: 0.1015; vulnerability of prokaryotes in legumes: 0.1337; fungal vulnerability in grass: 0.0046; fungal vulnerability in legumes: 0.0126), which indicated that OF application did not provide favorable conditions for microbial interactions in grass–legume mixtures. In addition, structural equation modeling showed that OF application had some significant negative impacts on soil physicochemical properties and the robustness of the prokaryote community. The robustness of fungi had a significant negative (p < 0.001) impact on forage biomass, but OF application had no significant (p > 0.05) direct impact on the forage biomass, which indicated that the OF did not promote forage biomass in grass–legume mixtures. These results suggest that the application of organic fertilizer is unnecessary for grass–legume mixtures, because it does not promote the interactions between rhizospheric microbes and forage.
The establishment of artificial grassland is crucial in restoring degraded grassland and resolving the forage–livestock conflict, and the application of organic fertilizer and complementary seeding of grass–legume mixture are effective methods to enhance grass growth in practice. However, its mechanism behind the underground is largely unclear. Here, by utilizing organic fertilizer in the alpine region of the Qinghai–Tibet Plateau, this study assessed the potential of grass–legume mixtures with and without the inoculation of Rhizobium for the restoration of degraded grassland. The results demonstrated that the application of organic fertilizer can increase the forage yield and soil nutrient contents of degraded grassland, and they were 0.59 times and 0.28 times higher than that of the control check (CK), respectively. The community composition and structure of soil bacteria and fungi were also changed by applying organic fertilizer. Based on this, the grass–legume mixture inoculated with Rhizobium can further increase the contribution of organic fertilizer to soil nutrients and thus enhance the restoration effects for degraded artificial grassland. Moreover, the application of organic fertilizer significantly increased the colonization of gramineous plant by native mycorrhizal fungi, which was ~1.5–2.0 times higher than CK. This study offers a basis for the application of organic fertilizer and grass–legume mixture in the ecological restoration of degraded grassland.
Elymus nutans is a perennial grass of the Gramineae family. Due to its cold-resistance and nutrition deficiency tolerance, it has been applied to the ecological restoration of degraded alpine grassland on the Qinghai-Tibet Plateau. As an important symbiotic microorganism, arbuscular mycorrhizal fungi (AMF) have been proven to have great potential in promoting the growth and stress resistance of Gramineae grasses. However, the response mechanism of the AMF needs to be clarified. Therefore, in this study, Rhizophagus irregularis was used to explore the mechanism regulating cold resistance of E. nutans. Based on pot experiments and metabolomics, the effects of R. irregularis were investigated on the activities of antioxidant enzyme and metabolites in the roots of E. nutans under cold stress (15/10°C, 16/8 h, day/night). The results showed that lipids and lipid molecules are the highest proportion of metabolites, accounting for 14.26% of the total metabolites. The inoculation with R. irregularis had no significant effects on the activities of antioxidant enzyme in the roots of E. nutans at room temperature. However, it can significantly change the levels of some lipids and other metabolites in the roots. Under cold stress, the antioxidant enzyme activities and the levels of some metabolites in the roots of E. nutans were significantly changed. Meanwhile, most of these metabolites were enriched in the pathways related to plant metabolism. According to the correlation analysis, the activities of antioxidant enzyme were closely related to the levels of some metabolites, such as flavonoids and lipids. In conclusion, AMF may regulate the cold-resistance of Gramineae grasses by affecting plant metabolism, antioxidant enzyme activities and antioxidant-related metabolites like flavonoids and lipids. These results can provide some basis for studying the molecular mechanism of AMF regulating stress resistance of Gramineae grasses.
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