The purpose of this study was to estimate and identify factors affecting the willingness of households to pay for conservation of Washera sheep in West Gojam, Ethiopia. This study used both primary and secondary data. A three-stage sampling method was used to collect data from 240 respondents. Data were analyzed using descriptive statistics and econometric models. The two-dimensional test model used a method to determine the choice of the imputation method using double limited dichotomies. The study showed that education level, livestock size, extension contacts and credit source positively affected the maximum household’s willingness to pay for conservation of Washera sheep. On the other hand, age, sex, land size, and the distance of the home from the household’s market have negatively affected the maximum household’s willingness to pay for conservation of Washera sheep. Meanwhile, the total number of valid answers corresponds to 122,168 households. Therefore, the mean willingness to pay for Washera sheep conservation was US$ 3.75 per year and the total economic benefit gain from Washera sheep conservation were equivalent to US$1,069,647.23. The study recommends that households be willing to contribute to the conservation of Washera sheep breed by providing the cash. This ensures community participation in all decision making and formulation of plans and policies related to the conservation of Washera sheep breeds.
Ethiopia has enormous potential for wheat production, yet it remains a net wheat importer. This paper aims to examine the efficiency of wheat production in Debra Libanos district, Ethiopia. Two stages sampling technique was used to randomly select 150 farmers for the study. A stochastic production frontier and two-limit Tobit estimator was utilized in the study. The study reveals that technical (78.5 %,), allocative (85.6%), and economic (66.7%) efficiencies. The yield gap was 5.13 quintal/ hectare showing a room to increase efficiencies. The study identified the determinants of wheat production efficiency in the area. Hence, to improve wheat production efficiencies strengthen extension services, improved technology utilization, and proper land ploughing. Besides, natural resource conservations that improve soil fertility should be the focus of the policymakers.
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