Plants often interact with a wide range of animal floral visitors that can vary in their pollination effectiveness. Flowers of the African sausage tree Kigelia africana are visited by bats and bush babies during the night and by birds during the day. We studied floral traits (phenophases, scent, color, and nectar chemistry) and the visitation frequency and pollination effectiveness of different flower visitors to determine whether K. africana is functionally specialized for bat pollination. We found that flower opening corresponds with bat activity, flowers emit scent dominated by aliphatic esters and alcohols, and that nectar is produced in copious amounts accessible to bats. Pollen deposition on stigmas was twenty-fold greater per visit by bats than it was per visit by birds, likely a result of the close morphological fit between snouts of bats and the flowers. However, bat visits appear to be rare at some sites and the delayed senescence of flowers that are open throughout the morning provides an opportunity for additional pollination by birds. We conclude that K. africana is primarily adapted for bat pollination, but is also able to exploit other animals for pollination.

Flowers pollinated by mammals have evolved in many plant families. Several scent compounds that attract bats to flowers have been identified, but the chemical ecology of pollination mutualisms between plants and ground-dwelling mammals is poorly understood. Rodents are key pollinators in South Africa and rely heavily on olfaction to locate food. Our aim was to identify compounds that may function to attract rodents to flowers. Eighteen volatile compounds, including 14 that are prominent in the scent of rodent-pollinated flowers, were used in choice experiments involving wild-caught individuals of four native rodent species. Rodents were generally attracted to oxygenated aliphatic compounds, specifically ketones and esters, but not to some aromatic compounds common in floral scents of insect-pollinated species, nor to a sulfide compound that is attractive to bats. Associative conditioning using sugar solution as a reward had only weak effects on the attractiveness of compounds to rodents. The attractive effect of some compounds disappeared when they were blended with compounds that did not attract rodents. We conclude that aliphatic ketones and esters are likely to play a key role in attracting rodents to flowers. Deployment of these compounds may allow plants to exploit rodent sensory bias that evolved in other contexts such as intra-specific communication and searching for seeds. This article is part of the theme issue ‘Natural processes influencing pollinator health: from chemistry to landscapes’.