No abstract

Pore space characteristics of biochars may vary depending on the used raw material and processing technology. Pore structure has significant effects on the water retention properties of biochar amended soils. In this work, several biochars were characterized with three-dimensional imaging and image analysis. X-ray computed microtomography was used to image biochars at resolution of 1.14 µm and the obtained images were analysed for porosity, pore-size distribution, specific surface area and structural anisotropy. In addition, random walk simulations were used to relate structural anisotropy to diffusive transport. Image analysis showed that considerable part of the biochar volume consist of pores in size range relevant to hydrological processes and storage of plant available water. Porosity and pore-size distribution were found to depend on the biochar type and the structural anisotopy analysis showed that used raw material considerably affects the pore characteristics at micrometre scale. Therefore attention should be paid to raw material selection and quality in applications requiring optimized pore structure.

We applied gypsum (CaSO 4 ×2 H 2 O) amendments to 100 m 2 plots within two clay-textured fields, one under shallow cultivation to 10 cm depth and the other ploughed to 20 cm depth. Unamended plots and plots subjected to a CaCO 3 (finely ground limestone) application served as controls. Separate soil monoliths (30 cm in diameter, 40 cm in depth) were collected for laboratory rainfall simulations from all plots 7, 19 and 31 months after the initial application of the amendments. Water passed through the monoliths during these simulations was analysed for turbidity, dissolved and particulate phosphorus (DRP and PP), nitrogen species, dissolved organic carbon (DOC), as well as dissolved Ca 2+ , Mg 2+, K + and S, pH, and electrical conductivity (EC). Over the three-year monitoring period, gypsum amended soils exhibited substantial decreases in turbidity (45%), PP (70%), DRP (50%) and DOC (35%) relative to control samples. The effects gradually decreased with time, and after 31 months gypsum effects on P species were detectible, but no longer statistically significant. We consider gypsum amendments as a potential tool for slowing P loss from agricultural areas with high P loss potential.

Vegetated buffer zones (BZs) between a cultivated field and a watercourse reduce erosion and load of particle-bound phosphorus (P), but decay of abundant vegetation increases the potential of BZs to act as a source of readily algal-available P. To quantify temporal variations in P and nitrogen (N)

The feasibility of thermochemical biomass conversion technologies can be improved if value-added applications for all fractions can be developed. One of such approaches is the use of liquid by-products from slow pyrolysis and hydrothermal carbonization (HTC) in plant protection. Liquids produced from slow pyrolysis of pine bark, pine forest residues, wheat straw, and willow, and from hydrothermal carbonization of willow, were analyzed in this study. In particular, potential active compounds were analyzed, covering the main volatile, simple organic compounds and numerous phenolic substances. Effectivity tests of the liquids as pest repellent (Arianta arbustorum), herbicide (Brassica rapa), and insecticide (Rhopalosiphum padi) indicated that slow pyrolysis liquid from willow was the most effective pesticide, followed by the liquid from wheat, bark, and forest residues. HTC liquid did not show any pesticidal activity due to low concentration of organic compounds. High content of acetic acid and other carboxylic acids, and the presence of dozens of different phenolic compounds seem to be the main reason for the higher pesticidal activity of willow-derived pyrolysis liquid. Temperature-separated slow pyrolysis liquids proved to be suitable to be used as pesticides. Consequently there is possibility to improve the feasibility of thermochemical biomass conversion technologies remarkably by developing the liquid factions to value-added pesticides.