In this study, some biochemical parameters of hair goat kids which had consumed excessive amounts of oak leaves and acorns in the autumn season and displayed toxicity symptoms during clinical inspections were evaluated. Blood samples were collected from the jugular veins of the goat kids. Glucose, AST, ALT, ALP, GGT, Na, K, Cl, cholesterol, and triglyceride levels of poisoned animals were found to be within the reported reference intervals. Creatinine, total protein, albumin, Ca, Mg and Fe levels, on the other hand, were found to be below the reference intervals. As a result, it was concluded that goats reflect the clinical findings of oak poisoning described in the literature, which courses with lowered amounts of mineral (Fe, Mg, Ca), TP, albumin and creatinine, yet without a significant change in other biochemical parameters. It can also be concluded that excessive consumption of oak by goats was capable of leading to toxicity.