After successful isolation of the most interfacially active subfraction of asphaltenes (IAA) reported in part one of this series of publications, comprehensive chemical analyses including ES-MS, elemental analysis, FTIR and NMR were used to determine how the molecular fingerprint features of IAA are different from those of the remaining asphaltenes (RA).Compared with RA, the IAA molecules were shown to have higher molecular weight and higher contents of heteroatoms (e.g., three times higher oxygen content). The analysis on the elemental content and FTIR spectroscopy suggested that IAA contained a higher content of high polarity sulfoxide groups which were not present in the RA. The results of ES-MS, NMR, FTIR and elemental analysis were used to construct average molecular representations of IAA and RA molecules. These structures were used in molecular dynamic (MD) simulation to study interfacial and aggregation behaviors of the proposed representative molecules. MD simulation study showed little affinity of representative RA molecules to the oil/water interface while the representative IAA molecules had a much higher interfacial activity, which corresponds to the extraction method. The aggregation of IAA molecules in the bulk oil phase and their adsorption at oil/water interface were not directly related to the ring system but rather to the associations between or including sulfoxide groups. The IAA molecules self-assembled in solvent, forming supramolecular structures and a porous network at the oil/water interface as suggested in our previous work. The results obtained in this study provide a better understanding of the role of asphaltenes in stabilizing petroleum emulsions.

The application of the direct electrospray ionization mass spectrometry (ESI-MS) assay to quantify interactions between bovine β-lactoglobulin (Lg) and a series of fatty acids (FA), CH 3 (CH 2 ) x COOH, where x=6 (caprylic acid, CpA), 8 (capric acid, CA), 10 (lauric acid, LA), 12 (myristic acid, MA), 14 (palmitic acid, PA) and 16 (stearic acid, SA), is described. Control ESI-MS binding measurements performed on the Lg-PA interaction revealed that both the protonated and deprotonated gas phase ions of the (Lg + PA) complex are prone to dissociate in the ion source, which leads to artificially small association constants (K a ). The addition of imidazole, a stabilizing solution additive, at high concentration (10 mM) increased the relative abundance of (Lg + PA) complex measured by ESI-MS in both positive and negative ion modes. The K a value measured in negative ion mode and using sampling conditions that minimize insource dissociation is in good agreement with a value determined using a competitive fluorescence assay. The K a values measured by ESI-MS for the Lg interactions with MA and SA are also consistent with values expected based on the fluorescence measurements. However, the K a values measured using optimal sampling conditions in positive ion mode are significantly lower than those measured in negative ion mode for all of the FAs investigated. It is concluded that the protonated gaseous ions of the (Lg + FA) complexes are kinetically less stable than the deprotonated ions. In-source dissociation was significant for the complexes of Lg with the shorter FAs (CpA, CA, and LA) in both modes and, in the case of CpA, no binding could be detected by ESI-MS. The affinities of Lg for CpA, CA, and LA determined using the reference ligand ESI-MS assay, a method for quantifying labile protein-ligand complexes that are prone to in-source dissociation, were found to be in good agreement with reported values.

The use of gas phase additives to stabilize noncovalent protein complexes in electrospray ionization mass spectrometry (ES-MS) is demonstrated for two protein-ligand interactions, an enzyme-small molecule inhibitor complex, and a protein-disaccharide complex. It is shown that the introduction of gas phase imidazole into the ES ion source effectively protects gas phase protein-ligand complexes against in-source dissociation. The stabilizing effect of imidazole vapor is comparable to that observed upon addition of imidazole to the ES solution. The introduction of sulfur hexafluoride, at high partial pressure, into the source region also effectively suppresses in-source dissociation of protein complexes. It is proposed that evaporative cooling is the primary mechanism responsible for the stabilizing effects observed for the gas phase additives.