Habitat coupling is a concept that refers to consumer integration of resources derived from different habitats. This coupling unites fundamental food web pathways (e.g., cross-habitat trophic linkages) that mediate key ecological processes such as biomass flows, nutrient cycling, and stability. We consider the influence of water transparency, an important environmental driver in aquatic ecosystems, on habitat coupling by a light-sensitive predator, walleye (Sander vitreus), and its prey in 33 Canadian lakes. Our large-scale, across-lake study shows that the contribution of nearshore carbon (δC) relative to offshore carbon (δC) to walleye is higher in less transparent lakes. To a lesser degree, the contribution of nearshore carbon increased with a greater proportion of prey in nearshore compared to offshore habitats. Interestingly, water transparency and habitat coupling predict among-lake variation in walleye relative biomass. These findings support the idea that predator responses to changing conditions (e.g., water transparency) can fundamentally alter carbon pathways, and predator biomass, in aquatic ecosystems. Identifying environmental factors that influence habitat coupling is an important step toward understanding spatial food web structure in a changing world.
Earth's surface temperatures are projected to increase by ~1–4°C over the next century, threatening the future of global biodiversity and ecosystem stability. While this has fueled major progress in the field of physiological trait responses to warming, it is currently unclear whether routine population monitoring data can be used to predict temperature‐induced population collapse. Here, we integrate trait performance theory with that of critical tipping points to test whether early warning signals can be reliably used to anticipate thermally induced extinction events. We find that a model parameterized by experimental growth rates exhibits critical slowing down in the vicinity of an experimentally tested critical threshold, suggesting that dynamical early warning signals may be useful in detecting the potentially precipitous onset of population collapse due to global climate change.
As the global human population grows it remains a top priority for communities, managers, policymakers, and stakeholders to maintain healthy, sustainable, and productive fisheries under continued global change. Here we used a dataset consisting of fish and lake characteristics for 536 lakes across Ontario, Canada, to test whether multiple climate, human, and biological factors differentially affect fish production (i.e., population biomass per hectare per year). We tested the hypothesis that temperature is the key driver of fisheries production by testing for the effects of multiple factors on the production of three top-predatory fish species: cold-water lake trout (Salvelinus namaycush), cool-water walleye (Sander vitreus), and warm-water smallmouth bass (Micropterus dolomieu). Using boosted regression tree (BRT) analyses we found that lake trout production was most influenced by the volume of hypolimnetic habitat, walleye production was related to other climatic variables, and smallmouth bass production was most influenced by sampling day of the year followed by Secchi depth. Our results suggest that current fish production models – that only include temperature and body size – may over-simplify important ecological complexities and thus misinform management decisions because species respond differently to environmental drivers.
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