The objective of this study was to determine the apparent and true intestinal digestibility of total and individual AA, and to estimate the efficiency of whole-body AA retention from individual and total absorbed AA. Four Nellore animals (241.3 kg initial BW) and four crossbred Angus × Nellore (263.4 kg initial BW) cannulated in rumen and ileum were randomly allocated in two 4 × 4 Latin squares. The experiment lasted four 17 d periods, with 10 d for adaptation to diets and another 7 d for data collection. The diets consisted of increasing CP levels: 100, 120, or 140 g/kg of DM offered ad libitum, and restricted intake diet with 120 g CP/kg DM (experiment 1). In experiment 2, forty-four bulls (22 Nellore and 22 crossbred F1 Angus × Nellore) with 8 months and initial shrunk BW 215.0 ± 15.0 kg (Nellore = 208.0 ± 12.78 kg; Angus × Nellore = 221.9 ± 14.16 kg) were used. Eight of those animals were slaughtered at the beginning of the experiment. The remaining 36 bulls were allocated in a completely randomized design with six replicates, in a 2 (genetic groups) × 3 (CP contents) factorial scheme. The amount of essential AA (EAA) and nonessential AA (NEAA) reaching the small intestine increased linearly (P < 0.05) in response to CP content. The apparent digestibility of EAA was not affected (P > 0.05) by CP content, with exception for histidine (P = 0.07, linear effect), leucine (P = 0.01, linear effect), and methionine (P = 0.05, linear effect). Differences existed among AA when compared the apparent digestibility of NEAA. The apparent digestibility of alanine (P = 0.05), aspartic acid (P = 0.07), glutamic acid (P = 0.02), glycine (P = 0.05), proline (P = 0.02), and serine (P = 0.04) responded quadratically to CP content increase. However, the apparent digestibility of cystine and tyrosine was not affected (P > 0.05) by increasing dietary CP. The true intestinal digestibilities of total, essential, nonessential AA, lysine, and methionine were 75.0%, 77.0%, 74.0%, 77.0%, and 86%, respectively. The true intestinal digestibility of total microbial AA was 80%. The efficiency of utilization of total AA for whole-body protein deposition was 40%. The efficiency of utilization of lysine and methionine was 37% and 58%, respectively. It was concluded that the AA flow to the omasum increases in response to dietary CP content. In addition, there are differences among AA in the efficiency that they are used by beef cattle.
An experiment was conducted to evaluate whether a reduction in dietary crude protein (CP) and genotype affects animal performance, feed efficiency and carcass traits of beef cattle at different stages of the feedlot. Twenty-two Nellore and 22 crossbred F1 Angus × Nellore (Nellore: 8 months, initial body weight (iBW) = 212.7 kg; Crossbred: 8 months, iBW = 226.1 kg) were used in this experiment. The experiment was conducted in a complete randomized design with six replicates, in a 2 × 3 factorial design. The factors were two genotypes (Nellore and Crossbred) and three CP concentrations (100, 120 and 140 g/kg dry matter [DM]). The experimental period lasted 224 day, being divided into two stages (Backgrounding = 112 day, and Finishing = 112 day). At the end of the experiment, all animals were slaughtered to evaluate their carcass characteristics. Similar patterns were observed during backgrounding and finishing phases on intake and average daily gain (ADG) regarding genotype. Intakes of DM, organic matter, CP, neutral detergent fibre, non-fibre carbohydrates and total digestible nutrients, ADG (kg/day) and feed efficiency were greater in Crossbred animals than Nellore in both phases. During the backgrounding phase, dietary CP did not influence DM intake. However, a linear effect of CP on ADG was observed in the backgrounding phase. During finishing, Nellore cattle fed 100 g CP/kg DM presented lower ADG than Nellore fed 120 and 140 g CP/kg DM. Crossbred animals were heavier than Nellore at the beginning and end of the trial. Crossbred animals also gained more carcass, retained more CP and fat, and had a greater subcutaneous fat thickness during the experiment compared with Nellore. There was a quadratic effect of dietary CP on retained CP and dressing. The current study found that crossbred animals (F1 Angus × Nellore) not only had greater performance, but also better carcass traits compared with Nellore, representing an option for increasing productivity. Also, it is possible to adjust diets according to phase. During the backgrounding stage, 140 g CP/kg DM should be used, being reduced to 120 g CP/kg DM during the finishing stage of feedlot for Nellore and to 100 g CP/kg DM for Crossbred, without affecting performance adversely.
Manure N from cattle contributes to nitrate leaching, nitrous oxide and ammonia emissions. Measurement of manure N outputs on commercial beef cattle operations is laborious, expensive, and impractical; therefore, models are needed to predict N excreted in urine and feces. Building robust prediction models requires extensive data from animals under different management systems worldwide. Thus, the study objectives were to (1) collate an international dataset of N excretion in feces and urine based on individual observations from beef cattle; (2) determine the suitability of key variables for predicting fecal, urinary, and total manure N excretion; (3) develop robust and reliable N excretion prediction models based on individual observation from beef cattle consuming various diets. A meta-analysis based on individual beef data from different experiments was carried from a raw dataset including 1,004 observations from 33 experiments collected from 5 research institutes in Europe (n = 3), North America (n = 1), and South America (n = 1). A sequential approach was taken in developing models of increasing complexity by incrementally adding significant variables that effected fecal, urinary, or total manure N excretion. Nitrogen excretion was predicted by fitting linear mixed models with experiment as a random effect. Simple models including dry matter intake (DMI) were better at predicting fecal N excretion, than those using only dietary nutrient composition or BW. Simple models based on N intake performed better for urinary and total manure N excretion than those based on DMI. A model including DMI and dietary component concentrations led to the most robust prediction of fecal and urinary N excretion, generating root mean square prediction errors as a percentage of the observed mean values of 25.0% for feces and 25.6% for urine. Complex total manure N excretion models based on BW and dietary component concentrations led to the lowest prediction errors of about 14.6%. In conclusion, several models to predict N excretion already exist, but the ones developed in this study are based on individual observations encompassing larger variability than the previous developed models. In addition, models that include information on DMI or N intake are required for accurate prediction of fecal, urinary and total manure N excretion. In the absence of intake data, equations have poor performance as compared to equations based on intake and dietary component concentrations.
-It was evaluated intake, rumen and intestinal digestibility and passage and digestion rates in bovines fed diets constituted of corn silage, crushed sugar cane and given fresh, crushed sugar cane and given after 72 hours of storage, ensiled sugar cane with 1% of calcium oxide and with no treatment and a same concentrate fixed at 1% of body weight. All roughage was corrected to contain 10% of crude protein. It was used five rumen-fistulated bovine with average weight of 240 ± 15 kg, distributed in a 5 × 5 Latin square. Abomasum and total fecal collection and two rumen evacuations were carried out in the morning. Animals fed corn silage based diet presented greater rumen digestibility of the protein and intestinal digestibility of the ether extract, greater intake and passage of dry matter, justifying greater intakes of dry matter and neutral detergent fiber corrected for protein and ash (NDFap). The greatest passage rates in animals fed fresh sugar cane based diet justify greater intakes of dry matter and NDFap in relation to the one observed with sugar cane silage supply. Animal consuming corn silage diets present greater dry matter passage rate and NDFap digestion. Diets with fresh sugar cane, stored or not, favor dry matter passage rate and intake, in relation to ensiled sugar cane. The use of calcium oxide in the ensilage does not improve nutrient digestibility neither passage rate of the diet. Sugar cane stored for 72 hours has digestible traits similar to the ones of fresh sugar cane.Key Words: digestion, dry matter, intake, NDF, passage rate, ruminantsDigestibilidade total e parcial, taxas de digestão obtidas com o esvaziamento ruminal e síntese de proteína microbiana em bovinos alimentados com cana-de-açúcar fresca ou ensilada e silagem de milho RESUMO -Avaliaram-se os consumos, as digestibilidades ruminal e intestinal e as taxas de passagem e de digestão de nutrientes em bovinos alimentados com dietas constituídas de silagem de milho, cana-de-açúcar triturada e fornecida in natura, cana triturada e ofertada após 72 horas de armazenamento, cana-de-açúcar ensilada com 1 % de cal e sem tratamento e um mesmo concentrado fixado em 1% do peso corporal. Todos os volumosos foram corrigidos com ureia/sulfato de amônio para conterem 10% de proteína bruta. Utilizaram-se cinco bovinos fistulados no rúmen, com peso médio de 240 kg ± 15 kg, distribuídos em um quadrado latino 5 × 5. Foram realizadas coletas totais de fezes, abomasal e dois esvaziamentos pela manhã.Os animais alimentados com dietas à base de silagem de milho apresentaram maiores digestibilidades ruminal da proteína e intestinal do extrato etéreo, taxas de ingestão, passagem e de digestão da matéria seca, justificando os maiores consumos de matéria seca e fibra em detergente neutro corrigida para cinzas e proteína (FDNcp). As maiores taxas de passagem nos animais alimentados com dietas à base de cana-de-açúcar in natura justificam os maiores consumos de matéria seca e FDNcp em relação ao observado com o fornecimento de silagens de cana-de-açúca...
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