The objectives of the paper were to study the pattern of root growth (measured by minirhizotrons) in relation to trunk, fruit and shoot growth and the effects of crop load on tree growth and yield in peach trees. Two crop load (commercial and low) treatments were applied in a mature early-maturing peach tree orchard growing in Mediterranean conditions. Root growth dynamics were measured using minirhizotrons during one growing season. Shoot, trunk and fruit growth were also measured. At harvest, all fruits were weighed, counted and sized. Roots grew throughout the year but at lower rates during the active fruit growth phase. Root growth was asynchronous with shoot growth, while root and trunk growth rates were highest after harvest, when the canopy was big enough to allocate the photo-assimilates to organs that would ensure the following season's yield. Shoot and fruit growth was greater in the low crop load treatment and was accompanied by a non-significant increase in root growth. High level of fruit thinning decreased the current yield but the fruits were more marketable because of their greater size.Additional keywords: fruit growth; minirhizotrons; phenology; Prunus persica L. Batsch; root length density; vegetative growth

Although mycorrhizae applications have been widely used to improve the establishment and growth of agricultural crops, there have been no studies on their application in field-grown nectarine trees. In this work, a commercial arbuscular mycorrhizal fungus (AMF; Glomus iranicum var. tenuihypharum) was applied by means of fertigation to inoculate young “Flariba” nectarine trees grown in south-eastern Spain to evaluate its effect on plant water status, and vegetative and reproductive growth. Using minirhizotrons to measure the root dynamics over a complete growing season, revealed that AMF substantially increased root growth (51% increase compared with untreated trees), while no changes in plant water status or canopy development were noted. The productive response improved in inoculated trees, as demonstrated by a significantly higher yield, fruit size, number of fruits per tree and greater crop load efficiency values than in untreated trees. Given that the same amount of irrigation solution was applied in both treatments, the irrigation water use efficiency increased by 19.5% in AMF compared with untreated trees. The findings of this study suggest that a simple inoculation of AMF can be considered a good practice in semi-arid agro-systems to firmly establish efficient young nectarine trees and enhance their adaptation to field conditions.