Crops often face severe and damaging local drought events, and in some regions, these episodes are predicted to become more frequent due to climate change. Some micro-organisms have been shown to improve drought tolerance and improve yield in crop plants. Here, we show that fungal root endophytes isolated from a wild barley species (Hordeum murinum subsp. murinum) induced significant improvements in agronomic traits for a severely drought-stressed barley cultivar grown in a controlled environment, including number of tillers, grain yield and shoot biomass. Five endophyte strains were tested, and the trait that showed the greatest significant difference in the drought-stressed plants was the number of tillers, where all of the endophyte treatments induced a greater number of tillers per plant. However, except in one case, the mean dry root weight for all plants was greater in the control plants, indicating preferential allocation of resources to aboveground parts in the endophyte treatments. Results were not consistent across all endophyte treatments, with some endophytes performing much better than others. As these growth studies were conducted using soil-based compost, the results may translate to the field and suggest that some of these endophytes have potential as barley inoculants in arid growing conditions.
Endophytes associated with crops have potential as beneficial inoculants in agriculture, but little is known about their genetic diversity and phylogenetic relationships. We carried out the first ever ecological and phylogenetic survey of the culturable fungal root endophytes of a wild barley species. Fungal root endophytes were isolated from 10 populations of wall barley (Hordeum murinum), and 112 taxa of fungi were identified based on internal transcribed spacer sequence similarity. We found representatives from 8 orders, 12 families and 18 genera. Within this group, only 34 isolates (30% of the total) could be confidently assigned to a species, and 23 of the isolates (21% of the total) had no significant match to anything deposited in GenBank (based on <85% sequence similarity). These results suggest a high proportion of novel fungi, with 28% not assigned to a known fungal order. This includes three endophytes that have been shown to significantly improve agronomic traits in cultivated barley. This study has, therefore, revealed a profound diversity of fungal root endophytes in a single wild relative of barley. Extrapolating from this, the study highlights the largely unknown, hugely diverse and potentially useful resource of crop wild relative endophytes.
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