A factorial experiment was carried out by spraying the fig (Ficus carica L.) trees cv. Aswad Diyala at post-harvest in the 2014 and 2015 seasons, in one orchards of Diwaniyah city/ Iraq, with two liquid fertilizers: Azomin and Prosol at 3 levels (0, 3 and 6) g.l -1 and (0, 2 and 4) g.l -1 , respectively. The results showed that third level of both fertilizers gave The widest leaf area:{(5.53, 6.42) and ( 5.52 , 6.38)}m 2 .tree -1 , highest leaf content of chlorophyll {(131.63 ,55.211) , (132.63 , 130.93)}mg.100g -1 more N percent of leaf {(2.12 , 2.11) , (2.31, 2.34)}%, highest carbohydrates percent of leaf {(14.65 , 15.10) , (14.83, 15.02)}%, for compounds and seasons, respectively. As for the crop that took place in the 2015 and 2016 seasons gave the highest yield{(20.50, 21.66) (20.80, 21.30)}kg.tree -1 , most level of K in the fruit{(280.10, 272.70), (292.40, 288.50)}mg.100g -1 and highest content of anthocyanin{(512.10, 519.90), ( 482.90, 494.50)} mg.100g -1 . There was a significant interaction between the experimental factors, which reached a peak in the third level, in the leaf area in the 2014 and 2015 seasons (5.51 and 6.86) m 2 .tree -1 , and the anthocyanin in the 2015 and 2016 seasons in fruit (518.20 and 534.80) mg.100g -1 , respectively. It can be concluded that the post-harvest spraying of Aswad Diyala cv., with the, Azomin and Prosol at the levels of 6 and 4g.l -1 , respectively, gave the best results2
