India has the second largest area of arable (agricultural) land on this earth with heterogeneous agroclimatic regions across the country. India has the potential to grow a wide range of agricultural crops and varied raw material base for food processing industry. The paddy crop yield/hector of land is highest in Egypt is 9.5, while India is producing only 2.9. India's lower paddy crop productivity/hector and higher cost of production is a major concern for farmers. There are various reasons for India's low paddy crop yield, such as lack of mechanization, not adopting to modern method of farming, small land holdings, poor pests, and disease management. The recent survey discovered that there is huge gap in demand and supply in crop production and is likely to hit more than 15% by 2020, with the gap worsening to 20-25% by 2025. Researchers aimed to address this low crop yield issue by designing an expert system. This expert system helps the farmers by identifying and predicting the diseases for paddy crop to enhance crop yield and to reduce the supply and demand gap.
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