This paper aims to describe recent tourism activity in Pampang villages and promote indigenous knowledge-based agrotourism in the Dayak Kenyah community in Pampang Village, Samarinda, East Kalimantan. The study found that Dayak culture is the main attraction for tourism in Pampang villages. Agricultural activity by the local people involves indigenous knowledge, but this has not been involved in the village tourism program development. The indigenous culture in farming has the potential of being introduced in tourism. Indigenous knowledge will contribute to the uniqueness, authenticity, and sustainability of agrotourism in the Dayak community. Some crucial problems related to this indigenous knowledge-based agrotourism in the Dayak Kenyah include lack of human resources and stakeholders' support. Systematic program planning to improve human resources should be able to increase knowledge, skills, and local capacity.