A series of N-substituted poly(Gly–alter–Val) peptides were successfully synthesized for the systematic evaluation of the micellization behavior of alternating peptides. Three-component polymerization employing an aldehyde, a primary ammonium chloride, and potassium isocyanoacetate afforded four alternating peptides in excellent yields. We investigated the dependence of the hydrophilic–lipophilic balance of alternating peptides on the micellization behavior. All the aqueous solutions of alternating peptides exhibited upper critical solution temperature (UCST) behaviors, strongly indicating that the alternating binary pattern would mainly contribute to the UCST behaviors. The cloud points of alternating peptides shifted to higher temperatures as the side chains became more hydrophilic, which is opposite to the trend of typical surfactants. Such unusual micellization behaviors appeared to be dependent on the quasi-stable structure of single polymer chains formed in water.

Micelles comprising quercetin polyglycoside skeletons exhibit special pH-effects based on the integration of bulky polyglycosides on the surface.

A bolaamphiphile is a special member of amphiphilic molecules, which contains a hydrophobic skeleton and two water-soluble groups on both ends. Bolaamphiphiles form thermally stable associates in water under lower concentration than those of typical monoheaded amphiphiles, indicating the potential usefulness of bolaamphiphiles as the component of nanomaterials. However, the structural diversity of bolaamphiphiles is limited at this moment. We recently developed the synthesis of quercetin-3-O-polyglycoside (QP) as a new entry of bolaamphiphiles via a one-pot polymerization using sugar-based cyclic sulfite initiated by quercetin skeleton. Herein, we show the bolaamphiphilic properties of QP in detail. The micellization behaviors of QP are systematically investigated through comparison with those of quercetin (Que) and isoquercitrin (IQ) to evaluate the roles of glycone on the micellization of quercetin derivatives. The morphology of the micelles bearing QP is observed by cryo-transmission electron microscopy (cryo-TEM), suggesting the formation of bolaamphiphile-specific giant ribbon-like micelles in addition to spherical micelles. The thermoresponsive micellization behaviors are also discussed through the critical micelle concentration (CMC) values, the dynamic light scattering analyses at various temperatures, and thermal hysteresis of the micellizations. It is indicated that the polysaccharide chains integrated on the surface of micelles would serve as a steric protecting group to endow the micelles with kinetic stability. These results will shed light on natural glycoside skeletons to design a new class of micelles for advanced health applications in near future.