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Winter cover crops may provide different environmental benefits in agricultural systems. The aim of this study was to determine the effect of cover crops used as green manure on the soil nitrogen (N) budget and yield of silage maize (Zea mays L.). A field experiment was conducted between 2011 and 2013 at three locations in Vojvodina Province, Serbia. It compared common vetch (Vicia sativa L.), triticale (× Triticosecale Wittm. ex A. Camus), their mixture grown as cover crops, N fertilisation at two doses (N1 and N2), and an unfertilised fallow as a control. Cover crops were sown in autumn 2011 and 2012 and were ploughed in during May of the year after which silage maize was sown. Results show that the ability of cover crops to provide benefit for a subsequent crop is highly related to weather conditions, mainly precipitation. The two years of the study experienced completely different weather conditions, showing two aspects of how cover crops can affect subsequent crop yield and amount of N left in the soil. In 2012, the N budget was higher in all three cover crops at all locations than N1 and the control because of unfavourable weather conditions for mineralisation of organic matter. However, the cover crops had a negative effect on silage maize yield. In 2013 (an average year), the N budget was significantly higher after cover crops, and was followed by a higher yield of silage maize. Based on the 2-year average, the highest value of apparent N remaining in the soil was recorded in the mixture treatment (288.13 kg N ha–1); treatments with vetch and triticale had approximately equal values (272.17 and 272.71 kg N ha–1). The N fertilisation treatments and the control had significantly lower average values of residual N.

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Summary The photoselective, light-dispersive shade nets can be used as an alternative to protect crops from adverse environmental conditions such as; excessive solar radiation, heat and drought stress, wind and hail, birds, flying pests, thus improving crop’s production, yield and quality. The physiological parameters discussed in the review include: vegetable growth parameters (leaf area, leaf chlorophyll), tissue structure, fruit ripening, physiological disorders, pest and disease incidence, fruit quality parameters (soluble solids content and titratable acidity), bioactive compounds (antioxidant activity, ascorbic acid, carotenoid and flavonoid contents) and aroma volatile compounds at harvest. Also, it is evident in the reviewed literature that light quality influences the biosynthesis, accumulation and retention of vegetable phytochemicals, as well as the decay development during storage. These new strategies to modulate light quality should be conveyed to vegetable producing farmers, thus allowing them to preserve the freshness and post-harvest quality of vegetables for an extended period of time, and to meet the consumers demand for vegetables with high nutritional value all year round. Research on light manipulation in horticultural systems is necessary for a sustainable and market-oriented open field and greenhouse vegetable production in the future.

The study was based on data from selected long-term field trials established at the Experimental Fields of the Institute of Field and Vegetable Crops, Novi Sad (Serbia). The effect of tillage systems on SOC concentration and SOC stock was most pronounced at 0-10 cm depth. In a 0-40 cm soil layer, in a 7-year period, no-till (NT) sequestrated 863 kg SOC ha 71 yr 71 more compared to moldboard plow tillage (PT), while the effects of disc tillage (DT) and chisel tillage (CT) were not significantly different. Unfertilized three-crop rotation (CSW) compared to two-crop rotation (CW) enhanced SOC storage in a 0-30 cm soil layer by 151 kg C ha 71 yr 71 in a 56-year period. Within fertilized treatments, SOC concentration was highest under continuous corn (CC). Mineral fertilization (F) non-significantly increased the SOC stock compared to no fertilization in corn monoculture in a 32-year period. The incorporation of mineral fertilizers and harvest residues (F þ HR) and mineral fertilizers and farmyard manure (F þ FYM) sequestered 195 and 435 kg C ha 71 yr 71 more than the unfertilized plot, respectively, in a 0-30 cm soil layer, in a 35-year period. Irrigation did not significantly affect SOC sequestration.