ABSTRACT. The causative viral agent was purified from diseased shrimp Penaeus monodon with white spot syndrome. Negatively stained preparations show that the virus is pleiomorphic. It is fusiform or rod-shaped. In negatively stained preparations, the virion measures 70 to 150 nm at its broadest point and is 250 to 380 nm long. In some virions, a tail-like projection extends from one end. The capsid is apparently composed of rings of subunits in a stacked series. The rings are aligned perpendicular to the longitudinal axis of the capsid. The genome of the virus is a double-stranded DNA molecule which produces at least 22 Hind 111 fragments. The full length of the DNA is estimated to be longer than 150 kbp. Based on the morphological characteristics and genomic structures of the virus, we confirm that white spot syndrome associated virus (MJSSV) is a member of genus NOB (Non-Occluded Baculovirus) of the subfamily Nudibaculovirinae of Baculoviridae, name the present isolate PmNOBIII, and propose the use of WSBV (Baculovirus associated with White Spot syndrome) to indicate PmNOBIII related agents.
This study evaluated the effectiveness of dietary incorporation of P-1,3-glucan from SchizophyUum commune in enhancing the resistance of postlarval (PL15) or juvenile (5.5 * 0.5 g ) Penaeus monodon to white spot syndron~e virus (WSSV). The shrimp were fed experimental diets with (2 g kg-' diet) or without P-1,3-glucan for 15 d (postlarvae) or 10 or 20 d (juveniles). Following these dietary treatments, the postlarvae were challenged by imrnerslon and the juveniles by injection using WSSV solution. After challenge with WSSV, initial mortality was significantly (p < 0.005) lower in all the glucan-fed groups than in the respective non-glucan control groups. In the juvenile groups, glucan supplementation for 20 d rather than 10 d significantly (p < 0.005) enhanced survival. After the WSSV challenge, none of the control diet postlarvae or juveniles survived beyond 4 d and none of the 10 d glucan-fed juveniles survived beyond 6 d. By contrast, some of the glucan-treated postlarvae (12.2%) and some of the 20 d glucan-treated juveniles ('OX,) were still alive at Day 6. These surviving individuals were reared onwards up to 120 d post-challenge, at which tlme overall survivals were 5.5% (postlarvae) and 13.3% (juveniles) and body weights were 25 to 30 g (postlarvae) and 30 to 40 g (juveniles). Half of the surviving postlarvae and 58% of the surviving juveniles were 2-step WSSV polymerase chain reaction (PCR) negative 6 d after challenge. All the surviving shrimp were 2-step WSSV PCR negative 120 d after challenge.
In a survey of 27 Penaeus monodon culture ponds stocked with postlarvae (~PL10) at medium density (~40 shrimp m -2 ), single-step nested white spot syndrome virus (WSSV) PCR was used to measure the WSSV infection rates in the shrimp populations within 1 mo after stocking. Seven ponds were initially WSSV-free, and the shrimp in 5 of these were harvested successfully. In the ponds (n = 6) where detection rates were higher than 50%, mass mortality occurred during the growth period, and none of these ponds was harvested successfully. In a subsequent study, P. monodon brooders were classified into 3 groups according to their WSSV infection status before and after spawning: brooders that were WSSV-positive before spawning were assigned to group A; spawners that became WSSV-positive only after spawning were assigned to group B; and group C consisted of brooders that were still WSSV-negative after spawning. WSSV screening showed that 75, 44 and 14%, respectively, of group A, B and C brooders produced nauplii that were WSSV-positive. Most (57%; 16/28) of the brooders in group A produced nauplii in which the WSSV prevalence was high (> 50%).When a pond was stocked with high-prevalence nauplii from 1 of these group A brooders, an outbreak of white spot syndrome occurred within 3 wk and only ~20% of the initial population survived through to harvest (after 174 d). By contrast, 2 other ponds stocked with low-prevalence and WSSV-negative nauplii (derived respectively from 2 brooders in group B), both had much higher survival rates (70 to 80%) and yielded much larger (~3 × by weight) total harvests. We conclude that testing the nauplii is an effective and practical screening strategy for commercially cultured P. monodon.
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