Rose is a plant of high nutritional requirement, susceptible to powdery mildew disease caused by fungus Oidium leucoconium, which causes leaf fall and losses in flower production. The objective of this study was to evaluate powdery mildew severity in rose cultivar ‘Grand Gala’ in response to organic fertilization and the application of alternative products to disease control. The first experiment was set in a factorial arrangement, with 5 alternative products: spraying with water as a control (PA), lime sulfur (CS), neem oil (ON), mixture of sodium bicarbonate and canola oil (BC) and coffee pyroligneous acid (APC) and 2 organic fertilizers: chicken manure (EA) and biofertilizer based on banana stalk (B). Disease severity was assessed at 0, 15, 30 and 45 days after the treatments. In the second experiment, asymptomatic leaves or with different powdery mildew severity levels were sprayed only once with the same alternative products mentioned above. Severity was assessed at 0, 7 and 14 days. The organic fertilizations did not influence the reduction in powdery mildew severity in rose. At 45 days, APC yielded a greater reduction in disease severity (81.6%), followed by treatments based on BC, ON and CS. Greater reduction in disease severity in experiment 2 occurred in the treatments of BC and CS, followed by APC. Therefore, it is possible to conclude that APC and the BC have the potential to control rose powdery mildew in an organic cultivation system.

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The objective of this research was to evaluate the efficiency of artificial dyes, sunset yellow and red bordeaux S, and the use of glycerol in different concentrations to consistently stain fungal structures in slides containing spores of Oidium sp., Albugo ipomoeae-panduratae, Pochonia chlamydosporia and hyphae of Phytopythium helicoides. Commercial product mixtures of the artificial dyes at 0.5, 1.0, 1.5, 2.0, 3.0 and 5.0% (w/v) added with glycerol at 0.25, 0.5 and 1.0% were evaluated. To stain chlamydospores, the suspension was placed in the staining solution or heated at 80ºC for 5 minutes. The slides were prepared by the wet mount slide method. Fungal spores were consistently stained starting at a concentration of 2% of the staining solution. The addition of glycerol to the staining solution improved the contrast of the sporangia, hyphae and chlamydospores. Higher intensity and uniformity of chlamydospore’s staining was verified using 3% dye solution and 1% heated glycerol, when compared to the unheated and blue-cotton solution.

Plant-parasitic nematodes are frequently associated with vegetables causing yield losses. There is little information on the occurrence of these pathogens in the state of Minas Gerais, Brazil. The objective of this work was to identify plant-parasitic nematodes associated with vegetable crops, focusing on the detection of Meloidogyne spp. in commercial production areas located in the

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