This is the first characterization of the structure and temporal variation of the plankton communities comprising the complete food web in five peat bog pools related to environmental factors over two consecutive ice-free periods in Tierra del Fuego (548S). Remarkably, picophytoplankton was composed solely of eukaryotic cells, surpassing the dominance expectations for these acidic water bodies, whereas testaceans were virtually absent, even as tychoplankters. Abundances of the different planktonic communities were slightly higher than those reported for Northern Hemisphere peat bogs and humic lakes. Mixotrophic nutrition prevailed among nano-and microphytoplankters, a strategy also common in humic lakes. The structures in spring of the planktonic communities were similar. In contrast, in late summer there were differences in the abundance and biomass of the different trophic compartments among small, shallow water bodies and large ones. These seem to be dictated by distinct pool size-driven patterns of water temperature variation. A general shift in the control of heterotrophic flagellates abundance in the pools occurred, changing from bottom-up regulation in spring to top-down control in late summer related to
Bacteria play critical roles in peatland ecosystems. However, very little is known of how habitat heterogeneity affects the structure of the bacterial communities in these ecosystems. Here, we used amplicon sequencing of the 16S rRNA and nifH genes to investigate phylogenetic diversity and bacterial community composition in three different sub-Antarctic peat bog aquatic habitats: Sphagnum magellanicum interstitial water, and water from vegetated and non-vegetated pools. Total and putative nitrogen-fixing bacterial communities from Sphagnum interstitial water differed significantly from vegetated and non-vegetated pool communities (which were colonized by the same bacterial populations), probably as a result of differences in water chemistry and biotic interactions. Total bacterial communities from pools contained typically aquatic taxa, and were more dissimilar in composition and less species rich than those from Sphagnum interstitial waters (which were enriched in taxa typically from soils), probably reflecting the reduced connectivity between the former habitats. These results show that bacterial communities in peatland water habitats are highly diverse and structured by multiple concurrent factors.
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