American oil palm [Elaeis oleifera (Kunth) Cortes] is known to present a much slower palm oil deterioration rate than African oil palm (E. guineensis Jacq.). In the present study, fatty acid composition, total carotenoids, oil content, and free fatty acid content were characterized for five accessions (Careiro, Anori, Manicoré, Coari, and Autazes) belonging to an American oil palm collection maintained as field gene bank by Embrapa. This germplasm collection was originally collected in different areas in the Brazilian Amazon forest. These accessions were subjected to different storage times (1, 7, and 14 d) before processing to evaluate the quality of the oil produced. Oil content of the dried pulp was found to range between 31.36 and 50.34%. Gas chromatographic analysis revealed that oleic acid is the predominant monounsaturated fatty acid in all five accessions. After 14 d of fruit storage, these accessions were found to maintain low acidity (free fatty acid content), between 1.33 and 2.66%. Total carotenoid content was presented in high concentrations in all five accessions (>1500 mg kg−1). The estimation of genetic parameters showed, in general, high heritability values (>80%), and the estimated genetic gains were generally very high. Coari and Careiro presented the highest oil yields, whereas Manicoré and Coari presented the lowest acidity. These two characteristics are the most important ones when selecting the best parental donor to develop superior interspecific hybrids.
Poultry and swine are the major proportion of the livestock industry in terms of output value. To meet the growing need for protein sources in these sectors, the use of biomasses coming from agro-industrial residues can be an interesting option in the coming years. This study aimed to evaluate the capacity of seven basidiomycetes to grow, detoxicate, increase protein content, and also its antioxidant activity when grew in pure Jatropha seed cake (JSC) and cottonseed cake (CSC) biomasses and mixtures containing 50% of lignocellulosic biomasses from coconut husks and Acrocomia aculeata (macauba cake). Results showed that ve basidiomycetes were able to grow in these substrates. F. hepatica, P. lecomtei, and P. pulmonarius presented the highest bio-detoxi cation capacity. All treatments showed a reduction in total phenolic compounds (TPC) and antioxidant activity, but treatments with coconut husks showed lower reductions. Results also indicated that there are molecules produced by basidiomycetes responsible for antioxidant activity other than phenolic compounds. These results indicated that basidiomycetes could detoxify JCS and CSC biomasses, suggesting their possible use in animal feed and that the addition of coconut husks in JSC and macauba cake in cottonseed cake can promote greater colonization by fungi. Statement Of NoveltyGlobally, there is an increasing demand for sustainable protein sources for animal feed. The use of agroindustrial wastes appears as a viable, economic and ecological alternative. In this context biomasses from Jatropha curcas seed cake (JSC), cottonseed cake (CSC). However, JSC and CSC contain toxic compounds that can impair animals' digestibility. Bio-detoxi cation with macro-fungi is a cheap and e cient process to reduce the concentration of these substances and improve protein content, besides generating edible mushrooms and lignocellulosic enzymes. Our work evaluated the colonization of seven different basidiomycetes in pure and mixed biomasses with lignocellulosic agro-industrial wastes aiming to select a suitable one for animal feed, focusing on reducing producer's cost and avoiding environmental disposal.young ruminants and monogastric animals [2]. As an alternative to enable the use of these biomasses, colonization with macrofungi (basidiomycetes) offers the advantages of being a low-cost process to biodetoxicate these substrates and also the production of value-added products, such as edible mushrooms and lignocellulosic enzymes [3]. Besides, the cultivation of mushrooms in agro-industrial wastes can improve their protein content, produce bioactive molecules such as phenolic compounds, polysaccharides, sterols, and reduce lignin and cellulose content, improving their digestibility for animal feed [4]. A good balance of carbon-nitrogen is important to promote the better growth of fungi [5]. So, the combination of Jatropha or cottonseed cakes as protein sources, and coconut husks or Acrocomia aculeata (Jacq.) Lodd. ex Mart. (palm) cakes as carbohydrates source, is interesting for basi...
Poultry and swine are the major proportion of the livestock industry in terms of output value. To meet the growing need for protein sources in these sectors, the use of biomasses coming from agro-industrial residues can be an interesting option in the coming years. This study aimed to evaluate the capacity of seven basidiomycetes to grow, detoxicate, increase protein content, and also its antioxidant activity when grew in pure Jatropha seed cake (JSC) and cottonseed cake (CSC) biomasses and mixtures containing 50% of lignocellulosic biomasses from coconut husks and Acrocomia aculeata (macauba cake). Results showed that five basidiomycetes were able to grow in these substrates. F. hepatica, P. lecomtei, and P. pulmonarius presented the highest bio-detoxification capacity. All treatments showed a reduction in total phenolic compounds (TPC) and antioxidant activity, but treatments with coconut husks showed lower reductions. Results also indicated that there are molecules produced by basidiomycetes responsible for antioxidant activity other than phenolic compounds. These results indicated that basidiomycetes could detoxify JCS and CSC biomasses, suggesting their possible use in animal feed and that the addition of coconut husks in JSC and macauba cake in cottonseed cake can promote greater colonization by fungi.
Plant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for probiotic bacteria cultivation. Coriolopsis sp., Tyromyces sp., Panus lecomtei, and Pleurotus pulmonarius were cultivated in solid and submerged media. The aqueous extract of unfermented JSC was more efficient than glucose for the growth of all probiotic bacteria. Extracts from four macrofungi fermented in CSC favored Lactobacillus acidophilus growth. In solid fermentation, macrofungi extracts cultivated in JSC favored Bifidobacterium lactis growth. All fungi extracts showed more significant growth than carbohydrates among the four probiotic bacteria evaluated. Regarding antimicrobial activities, no fungal extract or bacterial supernatant showed a more significant inhibition halo for enteropathogenic bacteria than ampicillin (control). Extracts from P. lecomtei and Coriolopsis sp. in CSC showed inhibition halos for Salmonella enterica. Supernatants from L. acidophilus, B. lactis, and Lactobacillus rhamnosus resulted in more significant inhibition of Staphylococcus aureus than the control, which indicates possible antimicrobial activity. Unfermented JSC supernatant showed better results for bacterial growth, while supernatants and aqueous extracts from CSC fermentation can be used for probiotic bacteria culture.
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