BackgroundThe role of breakfast as an essential part of an healthy diet has been only recently promoted even if breakfast practices were known since the Middle Age. The growing scientific evidences on this topic are extremely sector-based nevertheless breakfast could be regarded from different point of views and from different expertises. This approach, that take into account history, sociology, anthropology, medicine, psychology and pedagogy, is useful to better understand the value of this meal in our culture. The aim of this paper was to analyse breakfast-related issues based on a multidisciplinary approach with input by specialists from different fields of learning.DiscussionBreakfast is now recommended as part of a diet because it is associated with healthier macro- and micronutrient intakes, body mass index and lifestyle. Moreover recent studies showed that breakfast improves cognitive function, intuitive perception and academic performance. Research demonstrates the importance of providing breakfast not only to children but in adults and elderly too. Although the important role breakfast plays in maintaining the health, epidemiological data from industrialised countries reveal that many individuals either eat a nutritionally unhealthy breakfast or skip it completely.SummaryThe historical, bio-psychological and educational value of breakfast in our culture is extremely important and should be recognized and stressed by the scientific community. Efforts should be done to promote this practice for the individual health and well-being.
Television news broadcasts and in-depth information programmes have been among the most valued and typical characteristics of Italian Public Radio-Television (RAI), the Italian Public Broadcasting Service, since its early years. This article focuses on the television identity of programme hosts, the evolution of media language, and analyses the strengths and weaknesses of RAI’s strategy in dealing with in-depth information programmes. This article also offers an informed assessment of the future of the Italian Public Broadcasting Service by discussing both the past and in-depth information programmes. Only an RAI that focuses on cultural and technological upgrading will be able to celebrate its 60th anniversary and to continue as ‘mother’ of the Italians and of all those who appreciate reliable and professional television reporting of current affairs.
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