Primordial cells presumably combined RNAs, which functioned as catalysts and carriers of genetic information, with an encapsulating membrane of aggregated amphiphilic molecules. Major questions regarding this hypothesis include how the four bases and the sugar in RNA were selected from a mixture of prebiotic compounds and colocalized with such membranes, and how the membranes were stabilized against flocculation in salt water. To address these questions, we explored the possibility that aggregates of decanoic acid, a prebiotic amphiphile, interact with the bases and sugar found in RNA. We found that these bases, as well as some but not all related bases, bind to decanoic acid aggregates. Moreover, both the bases and ribose inhibit flocculation of decanoic acid by salt. The extent of inhibition by the bases correlates with the extent of their binding, and ribose inhibits to a greater extent than three similar sugars. Finally, the stabilizing effects of a base and ribose are additive. Thus, aggregates of a prebiotic amphiphile bind certain heterocyclic bases and sugars, including those found in RNA, and this binding stabilizes the aggregates against salt. These mutually reinforcing mechanisms might have driven the emergence of protocells. RNA is a polymer of units containing the sugar ribose covalently bound to one of four nucleobases; amphiphiles are molecules that possess both a hydrophobic and a hydrophilic moiety and therefore can aggregate into membranes in water. We know that two of the four units of RNA can be synthesized under simulated prebiotic conditions (2), that simple amphiphiles such as fatty acids spontaneously aggregate into vesicles in an aqueous environment (3), and that such vesicles can encapsulate nucleic acid and its building blocks (4, 5). Fundamental questions remain, however, regarding how the bases and sugar in RNA were selected from a heterogeneous mixture of prebiotic organic compounds, concentrated sufficiently to react, and colocalized with vesicles. It also is unclear how the first membranes were stabilized in seawater, given that fatty acids precipitate at high salt concentrations (6).Previous lines of research suggest possible answers to these questions. Prebiotic chemical processes might have preferentially generated at least two of the four nucleotides (consisting of a base bound to ribose and phosphate) from simple organic precursors (2). These building blocks, if appropriately activated, then might have polymerized on mineral surfaces (7), which also stimulate fatty acid vesicle formation (8). Finally, the incorporation of alcohols and glycerol monoesters in fatty acid membranes might have increased their stability in seawater (4, 9-11).We hypothesize a simpler, more integrated scenario that complements these mechanisms. In this scenario, aggregates of amphiphiles preceded RNA and facilitated its synthesis by binding and concentrating the bases and sugar of which it is composed. The observation that the assembly of amphiphilic aggregates proceeds spontaneously, whereas the syn...

When micron-scale compositional heterogeneity develops in membranes, the distribution of lipids on one face of the membrane strongly affects the distribution on the other. Specifically, when lipid membranes phase separate into coexisting liquid phases, domains in each monolayer leaflet of the membrane are colocalized with domains in the opposite leaflet. Colocalized domains have never been observed to spontaneously move out of registry. This result indicates that the lipid compositions in one leaflet are strongly coupled to compositions in the opposing leaflet. Predictions of the interleaflet coupling parameter, Λ, vary by a factor of 50. We measure the value of Λ by applying high shear forces to supported lipid bilayers. This causes the upper leaflet to slide over the lower leaflet, moving domains out of registry. We find that the threshold shear stress required to deregister domains in the upper and lower leaflets increases with the inverse length of domains. We derive a simple, closed-form expression relating the threshold shear to Λ, and find Λ = 0.016 ± 0.004 kBT/nm2.

Giant unilamellar vesicles composed of a ternary mixture of phospholipids and cholesterol exhibit coexisting liquid phases over a range of temperatures and compositions. A significant fraction of lipids in biological membranes are charged. Here, we present phase diagrams of vesicles composed of phosphatidylcholine (PC) lipids, which are zwitterionic; phosphatidylglycerol (PG) lipids, which are anionic; and cholesterol (Chol). Specifically, we use DiPhyPG-DPPC-Chol and DiPhyPC-DPPG-Chol. We show that miscibility in membranes containing charged PG lipids occurs over similarly high temperatures and broad lipid compositions as in corresponding membranes containing only uncharged lipids, and that the presence of salt has a minimal effect. We verified our results in two ways. First, we used mass spectrometry to ensure that charged PC/PG/Chol vesicles formed by gentle hydration have the same composition as the lipid stocks from which they are made. Second, we repeated the experiments by substituting phosphatidylserine for PG as the charged lipid and observed similar phenomena. Our results consistently support the view that monovalent charged lipids have only a minimal effect on lipid miscibility phase behavior in our system.

Giant unilamellar vesicles are a powerful and common tool employed in biophysical studies of lipid membranes. Here we evaluate a recently introduced method of vesicle formation, “continuous droplet interface crossing encapsulation” (cDICE). This method produces mondisperse giant unilamellar vesicles of controlled sizes and high encapsulation efficiencies, using readily available instrumentation. We find that mixtures of phospholipids within vesicle membranes produced by cDICE undergo phase separation at the same characteristic temperatures as lipids in vesicles formed by a complementary technique. We find that the cDICE method is effective both when vesicles are produced from charged lipids and when the surrounding buffer contains a high concentration of salt. A shortcoming of the technique is that cholesterol is not substantially incorporated into vesicle membranes.