Abstract- 1.6, 0.3, and 0.1; acidity (%), 0.2 for all; ascorbic acid (mg/ 100 g pulp), 196, 190, and 194; reducing sugar (g/ 100g), 8.2, 7.6, and 7.6; sensory quality includes appearance (%), 84, 42, and 30; taste (%), 79, 41, and 34; flavor (%), 88, 42, and 40, respectively. These results revealed the edge of mint oil coating over UVC and the untreated lots.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.