The ltaE gene encoding for a thermostable low-specificity L-threonine aldolase, which catalyzes the cleavage of L-threonine/L-allo-threonine to glycine and acetaldehyde, was cloned from Escherichia coli GS245 by the polymerase chain reaction. Construction and expression of the plasmid pLTAE, which contained the ltaE gene under the control of the lac promoter, resulted in a 227-fold increase in the specific activity above the level detected in E. coli cells containing the control vector. The enzyme is thermostable : it retained its full activity upon heating at 60°C for 1 h. The enzyme was thus feasibly purified to homogeneity by heat treatment and butyl-Toyopearl column chromatography, and characterized. To reveal the physiological role of the enzyme, gene disruption was performed. Knockout of the ltaE gene of wild-type E. coli did not effect the cellular growth rate, while disruption of the ltaE gene of E. coli GS245, whose serine hydroxymethyltransferase gene was knocked out, caused a significant decrease in the cellular growth rate, suggesting that the threonine aldolase is not a major source of cellular glycine in wild-type E. coli but catalyzes an alternative pathway for cellular glycine when serine hydroxymethyltransferase is inert.Keywords : threonine aldolase; Escherichia coli; threonine; phenylserine ; glycine.Threonine aldolase (TA), which catalyzes the interconver-L-TA of S. cerevisiae and Pseudomonas sp. have been cloned and sequenced (Liu et al., 1997a(Liu et al., ,b, 1998. sion of threonine and glycine plus acetaldehyde, appears to fall Glycine is not only an important cellular component but also into two classes: L-type and D-type, on the basis of its stereoa precursor of cellular C 1 source. Serine hydroxymethylspecificity of the cleavage reaction toward the A-carbon of threotransferase(SHMT)-catalyzed formation of glycine from serine nine. L-Type TA, acting on L-and/or L-allo-threonine, is further has been believed to be the major source of cellular glycine in divided into three groups based on its stereospecificity toward E. coli, when glucose is the sole carbon source (Stauffer, 1987). the β-carbon of threonine. (a) L-allo-TA is specific to L-alloHowever, during our cloning of the low-specificity L-TA gene threonine; (b) L-TA acts only on L-threonine ; (c) low-specificity from Pseudomonas sp. strain NCIMB strain 10558 using E. coli L-TA can use both L-threonine and L-allo-threonine as sub-GS245 disrupted in glyA, the gene encoding serine strates. Likewise, D-type TA, acting on D-threonine and/or D-hydroxymethyltransferase, as a host, we occasionally observed allo-threonine, might include D-allo-TA, D-TA and low-specificthat E. coli GS245 could grow on the medium containing 1% ity D-TA, although low-specificity D-TA of Athrobacter sp. is glucose as the sole carbon source with a prolonged cultivation the only one identified (Kataoka et al., 1997b). All of the three time (Liu, J.-Q., Dairi, T., Itoh, N., Kataoka, M., Shimizu, S. L-type enzymes have been found to exist in nature. L-TA was and Yam...