Food loss in Vietnam is a major concern for the government, commercial sector,and regulators, and many others. Food loss is exacerbated during epidemics, when thesupply chain is disrupted, border crossings are blocked, aircraft are restricted, etc.,necessitating the state and enterprises to develop policies and effective ways to address thisproblem. There are already numerous firms in Vietnam that have excellent solutions fordealing with food loss, and employing technology is one of the most effective ways forbusinesses to control food loss and drastically reduce the rate of food loss throughout thefood supply chain. The article will analyze technology solutions used by Vietnameseenterprises to prevent food loss, as well as existing and potential technologies around theworld that can help to lessen food loss.
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