Human-carnivore conflicts over livestock depredation are increasingly common, yet little is understood about the role of husbandry in conflict mitigation. As shepherds and guarding dogs are most commonly used to curb carnivore attacks on grazing livestock, evaluation and improvement of these practices becomes an important task. We addressed this issue by studying individual leopard (Panthera pardus) attacks on sheep and goats in 34 villages near Golestan National Park, Iran. We obtained and analyzed data on 39 attacks, which included a total loss of 31 sheep and 36 goats in 17 villages. We applied non-parametric testing, Poisson Generalized Linear Modelling (GLM) and model selection to assess how numbers of sheep and goats killed per attack are associated with the presence and absence of shepherds and dogs during attacks, depredation in previous years, villages, seasons, ethnic groups, numbers of sheep and goats kept in villages, and distances from villages to the nearest protected areas. We found that 95.5% of losses were inflicted in forests when sheep and goats were accompanied by shepherds (92.5% of losses) and dogs (77.6%). Leopards tended to kill more sheep and goats per attack (surplus killing) when dogs were absent in villages distant from protected areas, but still inflicted most losses when dogs were present, mainly in villages near protected areas. No other variables affected numbers of sheep and goats killed per attack. These results indicate that local husbandry practices are ineffectual and the mere presence of shepherds and guarding dogs is not enough to secure protection. Shepherds witnessed leopard attacks, but could not deter them while dogs did not exhibit guarding behavior and were sometimes killed by leopards. In an attempt to make practical, low-cost and socially acceptable improvements in local husbandry, we suggest that dogs are raised to create a strong social bond with livestock, shepherds use only best available dogs, small flocks are aggregated into larger ones and available shepherds herd these larger flocks together. Use of deterrents and avoidance of areas close to Golestan and in central, core areas of neighboring protected areas is also essential to keep losses down.
1. Illegal hunting of ungulates can reduce the prey base of carnivores, which can increase human-carnivore conflict (HCC) through livestock depredation. However, the relationship between ungulate poaching, wild prey abundance and livestock depredation has rarely been empirically studied.2. We surveyed 18 sites across the Hyrcanian forest in northern Iran; a global biodiversity hotspot under pressure from illegal hunting of ungulates, prey depletion, livestock grazing and HCC. We conducted three field surveys across 1,204 km in 93 4 × 4 km cells to count signs of ungulate poaching as well as encounters with livestock and prey species of the Persian leopard Panthera pardus saxicolor and the grey wolf Canis lupus. We documented sheep/goat and cattle depredation from interviews with 201 herders and analysed the effects of illegal hunting of ungulates, forest cover, IUCN categories of reserves, elevation, distance to villages, and wild prey and livestock encounter rates on carnivore depredation rates using generalized linear models.3. Illegal hunting of ungulates was the most influential depredation predictor. An increase in the illegal hunting of ungulates by one sign/km significantly increased depredation by up to four times. We also found significantly lower levels of ungulate poaching in national parks (IUCN category II) compared to protected areas (V), wildlife refuges (IV) and no-hunting areas, though poaching signs were frequently found in most cells (58%). Encounters with livestock was inversely linked to wild prey species, but positively coupled with signs of ungulate poaching. 4. Synthesis and applications. Our study reveals that: (a) an increase in the intensity of illegal hunting of ungulates can intensify livestock depredation by carnivores; (b) future efforts in reducing human-carnivore conflict to acceptable levels require a combination of law enforcement, prey recovery approaches and mitigation measures; (c) it is essential to understand the root causes of poaching to help minimize human-carnivore conflict (HCC). K E Y W O R D Sgrey wolf, human-carnivore conflict, illegal hunting, livestock, Persian leopard, poaching, protected areas, ungulate | 367Journal of Applied Ecology SOOFI et al.
1. Human-wildlife conflicts are widespread, particularly with big cats which can kill domestic livestock and create a counteraction between conservation and local livelihoods, especially near protected areas. Minimisation of livestock losses caused by big cats and other predators is essential to mitigate conflicts and promote socially acceptable conservation. As big cats usually kill by throat bites, protective collars represent a potentially effective non-lethal intervention to prevent livestock depredation, yet the application and effectiveness estimation of these tools are very limited.2. In this study, for the first time we measured the effectiveness of studded leather collars in protecting cattle from leopard (Panthera pardus) attacks. We conducted a randomised controlled experiment during 14 months to collar 202 heads and leave uncollared 258 heads grazing in forests and belonging to 27 owners from eight villages near three protected areas in Mazandaran Province, northern Iran. Our resultsshow that none of collared cattle and nine uncollared cattle were lost to leopard depredation, meaning that collars caused a zero relative risk of damage and a perfect 100% damage reduction. Most losses occurred in summer and autumn due to lush vegetation attracting more cattle, long daytime allowing movements deep into leopard habitats and dense cover favouring leopard hunts from ambush.Losses were recorded in only six owners and four villages, suggesting local rarity and patchy distribution of leopards.4. We suggest that collars can be successfully applied to cattle freely grazing in habitats of leopards or other felids for a long time and thus remaining persistently exposed to depredation. As grazing cattle are usually not supervised by shepherds or dogs, collars can be the only practical protection tool. Production and sales of collars can become a sustainable small-scale business for farmers to further boost conservation and rural livelihoods.
Addressing widespread livestock losses to carnivores requires information on which livestock categories are preferentially selected. We analyzed an individual‐based database of cattle grazing in forest (n = 932) and having been killed (n = 70) by leopards (Panthera pardus) in the Hyrcanian forest, Iran. We calculated Jacobs’ selectivity index for cattle age, sex, and coloration across four scales: the study area as a whole, three sites, nine villages, and 60 cattle owners. Naturally colored cattle were significantly preferred by leopards at all scales in comparison with black and black‐and‐white cattle, and there was also a preference for males and juveniles at the study area level. More research is needed to see whether cattle losses would decrease if the share of naturally colored individuals in local holdings was reduced and males and juveniles had limited access to forest. We conclude that phenotypic and biologic characteristics of livestock can affect depredation and appeal for more research in this direction, particularly within the predator–prey framework.
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