A greenhouse pot experiment was conducted to determine effects of vermicompost, inorganic fertilizers and their combinations on nutrient uptake, yield and yield components of wheat. A factorial combination four levels (0, 2, 4 and 6 tha-1) of vermicompost and four levels (0, 33.33, 66.67 and 100% ha-1) of the recommended NPK fertilizers was laid out in RCB design with three replications. Bread wheat variety, Kekaba was used as a test crop. Main effect results indicated that both vermicompost and NPK fertilizers significantly increased yield components, yield and nutrient uptake of wheat. Vermicompost applied at 2, 4 and 6 tha-1 increased grains yield of wheat by 11, 17 and 26% over control respectively whereas 33.33, 66.67 and 100% NPK fertilizers increased the grain yield by 10, 24 and 30%, respectively over the control. Vermicompost applied at 6 tha-1 resulted in the highest nutrient uptake and it increased grain uptake of N, P and K by 51, 110 and 89% over control respectively whereas among fertilizer rates, the highest uptake was produced by 100% NPK treatment and it increased the N, P and K uptake in the grain by were 79, 100 and 96% over control respectively. Combined application of vermicompost and NPK fertilizers has also significantly increased nutrient uptake, yield and yield components of wheat. It is concluded that wheat responds significantly to application of vermicompost and NPK fertilizers suggesting that nutrient contents of experimental soil is low for optimum production of wheat. Field verification and demonstration of results are recommended.
An experiment was conducted to determine the effects of vermicompost, inorganic fertilizers and their combinations on release of soil nutrients at different growth stages of wheat. A factorial combination of four levels of inorganic fertilizers (0, 33.33, 66.66, and 100% of the recommended NPK fertilizers) and vermicompost (0, 2, 4 and 6 t ha-1) were laid out in complete randomized design with three replications. Soil was collected before planting and after planting (at tillering, flowering and maturity stages of wheat) from each pot in order to determine dynamics of selected nutrients (NPK). The interaction between vermicompost and chemical fertilizers were not significant for NPK contents of the soil at all growth stages except phosphorus at heading stage. In all cases, highly significant increases in total N, available P and K in the soil were observed due to the increasing rates of main effect vermicompost or inorganic fertilizers during all growing periods. The highest available as well as total contents of NPK in the soil were found at tillering stage. This initial increment at tillering stage for both factors showed a declining trend later at heading and maturity stages. However, the observed decline was in exception for vermicompost applied at 6 t ha-, 1 which maintained highest level of available P and K and 4 t ha-1 which continued mineralization of K up to heading stage. In general, application of 6 ton vermicompost per hectare was found proportional with the full dose of the recommended fertilizers in supplying NPK for wheat crop. Therefore, building up the total as well as available NPK to higher levels up to heading stage can bring maximum nutrient uptake and yields of wheat.
This study was initiated to investigate the effect of nitrogen fertilizer on agronomic efficiency, yield and yield components of barley after faba bean precursor crop. A field experiment was carried out in 2015 main cropping season at district at Ayba and Tek'a kebeles in Tigray Regional State, Ethiopia. The experiments were arranged in a randomized complete block design with three replications. Treatments were six levels of nitrogen (0, 11.5, 23, 34.5, 46 and 69 kg N ha-1). Soil samples were collected before planting and analyzed for selected physicochemical properties. Pre-planting soil analysis results revealed that total N was low at Tek'a kebelle (0.09%) and medium at Ayba (0.186%). The organic carbon content of experimental fields was medium at Ayba and low at Tek'a. Application of nitrogen had significantly influenced yield and yield components of barley at Tek'a site but not at Ayba after fababean precursor crop. This is consistent with the initial soil nitrogen and contribution of the precursor crop for nitrogen fixation. The highest agronomic efficiency was recorded from the addition of 23 kg N ha-1 (31.52 kg kg-1) and 34.5 kg N ha-1 (31.44 kg kg-1) at Ayba kebelle and Tek'a, respectively. Both biological and partial budget analysis depicted that application of 34.5 kg N ha-1 was found to be economical. Therefore, application of nitrogen after legume crop should consider initial soil result..
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