Expression of polygalacturonase-inhibiting protein (PGIP) genes and production of oligogalacturonides (OGs) form an important component of plant basal resistance against cyst nematodes, but not root-knot nematodes.

Crop yield losses are influenced by the sex ratio of cyst nematodes. Expression of an Arabidopsis senescence-associated gene (AtS40-3) is positively associated with female-biased cyst nematode sex ratio.

Storage period, temperature and moisture are the key traits, accountable for variation in chemical, cooking and sensory attributes of rice. The study of two promising varieties of fine Basmati rice stored at various temperatures revealed pronounced influence of storage on various quality traits i.e. volume expansion ratio, water absorption ratio, elongation ratio, alkali spreading value, amylose contents and sensory attributes. The cooking quality was affected significantly in the months following harvesting. Freshly harvested Basmati varieties (Basmati Super and Basmati-385) were aged for a period of sixteen weeks (4 months) at different temperatures (5, 25, 35, and 45°C). Aging of rice played imperative role in establishing the aforesaid quality traits. Storage condition resulted in increased moisture, water absorption ratio, volume expansion ratio and elongation ratio while amylose content and alkali spreading value of both rice varieties were decreased. The protein content showed insignificant differences. Storage of both varieties at 35°C gave best results for sensory attributes like taste and over all acceptability. Basmati Super showed better performance in cooking and eating quality than that of Basmati-385 during storage.

Summary Cyst nematodes are plant parasites that cause significant crop loss in wheat and other crops. Infective juveniles invade roots and induce syncytial feeding structures as the only source of nutrients throughout their life. A previous genome-wide association study in wheat identified amino acid permease 6 (TaAAP6) to be linked to susceptibility to the cereal cyst nematode Heterodera filipjevi. To characterise the role of AAP6 during nematode parasitism, we analysed the expression of TaAAP6 and the Arabidopsis orthologue AtAAP6. TaAAP6 was found to be highly expressed in nematode-infected roots of susceptible wheat, whereas it was not upregulated in nematode-infected roots of resistant accessions. AtAAP6 was also found to be highly upregulated in nematode-induced syncytia compared with non-infected roots. Infection assays with an AtAAP6 knock-out mutant revealed reduction in developing females, female size, and size of female-associated syncytia, thus indicating the importance of AAP6 in cyst nematode parasitism.

Salt tolerance level of chickpea varieties (Pb-91 and C-44) in artificially salinized rooting media with NaCI has been studied. The results revealed significant decrease in germination, seedling characters, yield and yield components, with the increase of salinity. The varieties showed tolerance level up to 12.1 dS mG 1 for germination and other growth parameters. But Pb-91 appeared relatively more tolerant.