This study aimed to analyze the chemical composition and the IgG concentration of the colostrum, transitional milk, and mature milk of Santa Inês ewes as well as the transfer of passive immunity to lambs. Thirty-two pregnant ewes and 38 lambs were used. Ewes were milked immediately after lambing and at 12, 24, 36 h and 10 d postpartum. Colostrum was provided to the lambs at 40±15 min (mean±SE) after birth and then at 30-min intervals for obtaining the intake closest to 10% of body weight, and transitional milk was provided ad libitum. Blood from the lambs was collected 36 h after birth for measuring the serum concentrations of IgG, total protein, albumin, and gamma-globulin. The production was lower in primiparous than in multiparous ewes with body condition score (BCS)<2.75, but did not differ between primiparous and multiparous with BCS≥2.75 (interaction parity and BCS). The IgG concentration and fat, protein, lactose, and defatted dry extract percentages were not affected by the BCS of the ewe at lambing or by the parity. The total solids percentage in the colostrum was higher in ewes with BCS<2.75 (interaction BCS and time). The production and the protein, total solid, and defatted dry extract percentages showed quadratic behavior, the fat percentage decreased linearly, and the lactose percentage increased linearly with time postpartum. The IgG concentration in the colostrum was not correlated with the ewe's weight or BCS at the time of lambing. Moreover, the parity, the BCS, the ewe's type of gestation, and the lamb's sex did not influence the serum concentrations of IgG, total protein, albumin, and gamma-globulin in lambs. Adequate passive immune transfer (PIT) was observed in lambs for which the IgG intake was higher than 30 g. Failure in PIT was observed in 39.5% of lambs when considering a serum IgG concentration lower than 15 mg/mL and in 21% when considering a serum total protein concentration lower than 45 mg/mL. The mean apparent efficiency of absorption was 38.10%, with values between 0.02% and 98.80%. The serum IgG concentration was correlated with the total protein concentration (according to the enzymatic colorimetric method), the gamma-globulin concentration, and the absorption efficiency. The extreme variation on apparent efficiency of absorption may have an effect on the success of PIT. Lambs should consume at least 30 g of IgG in the first 24 h of life to ensure adequate PIT.
RESUMO -Para avaliar a eficiência reprodutiva e sua relação com características produtivas e composição genética de um rebanho, criado em condições de clima tropical, foram utilizadas 113 vacas, distribuídas em sete grupamentos genéticos, como se segue: 1/2, 3/4, 7/8, 9/16 e 15/16 Holandês x Zebu, Holandês-PB-PC e Gir. As varáveis estudadas foram: idade ao parto, estação de parição, intervalo do parto ao primeiro serviço, intervalo do primeiro serviço ao serviço fértil, número de serviços, período de serviço, intervalo de partos e eficiência reprodutiva. Com relação a características produtivas, avaliou-se o período de lactação e produção de leite por ordem de lactação e grupamentos genéticos do rebanho. Foi utilizado o programa estatístico SAEG, realizando-se as análises de regressões múltiplas, de variância e de comparação de médias pelo teste de Tukey a 5% de probabilidade de erro. A eficiência reprodutiva foi influenciada por idade ao parto, período de lactação, intervalo de partos e composição genética das vacas, porém não o foi pela produção de leite e estação do ano. Os índices produtivos não foram influenciados pela estação de parição, mas sim pela composição genética dos animais. Neste estudo, os índices reprodutivos mostraram-se satisfatórios, os animais zebuínos apresentaram os menores índices produtivos e os taurinos, a menor eficiência reprodutiva, provavelmente pela maior sensibilidade às condições de manejo.Palavras-chave: bovinos, eficiência reprodutiva, produção de leite Reproductive and Productive Efficiencies in Holstein and Holstein x Zebu Cows CrossbredsABSTRACT -To evaluate the reproductive efficiency and its relationship with productive traits and genetic composition of a herd, in tropical climate, 113 cows were ssigned to seven crossbreeding levels: 1/2, 3/4, 7/8, 9/16 and 15/16 Holstein x Zebu, crossbreed pure Holstein and Gir. The studied traits were: age at calving, calving season, interval from calving to first service, interval from first service to fertile service, number of services, service period, interval calving, reproductive efficiency, lactation period, milk production by lactation order and genetic groups of the herd. Analyses of multiple regression, variance and comparison of averages using Tukey test were performed in statistical software SAEG. The reproductive efficiency was influenced by the age at calving, lactation period, calving interval and genetic composition of the cows, but it was not influenced by milk production and season. The productive indexes were not influenced by the calving season, but were influenced by the genetic composition of the animals. In this study, the reproductive indexes were satisfactory, the zebu cows presented the smallest productive indexes and the taurine ones the smallest reproductive efficiency, probably by larger sensibility to handling. ., v.31, n.2, p.641-647, 2002 Introdução A eficiência reprodutiva é um dos mais importantes segmentos para o bom desempenho da atividade pecuária, a qual pode, teoricamente, atingir valores próximos ...
Efeito da condição corporal ao parto sobre a produção e composição do leite, a curva de lactação e a mobilização de reservas corporais em vacas da raça Holandesa RESUMOAvaliaram-se os efeitos do escore da condição corporal ao parto sobre a produção e composição do leite, a curva de lactação e o padrão de mobilização de reservas corporais em vacas da raça Holandesa. Foram utilizadas 51 vacas, sendo 13 primíparas e 38 multíparas, distribuídas em delineamento inteiramente ao acaso, segundo a ordem de partos -primíparas e multíparas -e a classe de escore da condição corporal ao parto (ECCP) -classe 1 ECCP igual ou superior a 3,25, e classe 2 ECCP igual ou inferior a 3,0. Para avaliar o padrão de mobilização de reservas corporais, foram formados grupos de vacas em função do ECCP e do nível de produção de leite. Nas primíparas, não foram observados efeitos da ECCP sobre a produção e a composição do leite e sobre a curva da lactação, exceto para porcentagem de gordura. Nas multíparas, as vacas da classe 1 produziram mais leite e mais componentes do leite, e a curva da lactação mostrou pico de produção mais alto. As vacas de maior ECCP e maior produção de leite apresentaram padrão de mobilização de reservas corporais mais acentuado no início da lactação e maior peso corporal no pré-parto e ao parto. O peso corporal e a mudança de peso corporal ao parto e no início da lactação não foram influenciados pelo escore de condição corporal ao parto e pela produção de leite.Palavras-chave: gado de leite, curva de lactação, escore corporal, produção de leite, composição do leite ABSTRACT
The aim of this study was to evaluate hCG treatment on ovarian response and on pregnancy rate using a 9-day oestrus synchronization protocol in Santa Ines ewes. On a random oestrus cycle day, ewes received an intravaginal progesterone device (Primer-PR®, Tecnopec, Brazil). Nine days later (Day 9), 30µg of d-cloprostenol (Prolise®, Syntex, Argentina) and 250IU of eCG (Folligon®, Intervet, Brazil) were administered and the progesterone device was removed. This moment, the ewes were randomly assigned on two groups: Control Group and hCG Group. In the hCG Group, the ewes received 500IU of hCG (Vetecor®, Hertape-Calier, Spain) 24h after device removal. In the Control Group, the ewes did not receive any ovulation inductor. Control and hCG Groups ewes were inseminated 60h and 48h after device removal, respectively. There was no difference between the groups regarding the first ovulatory follicle diameter and the second ovulatory follicle. hCG Group ewes had shorter interval between device removal and ovulation (Control: 79.9±15.4h and hCG: 54.7±4.9h; P=0.001) and more synchronized ovulations. However, the treatment with hCG decreased the pregnancy rate after TAI (P=0,009). In conclusion, hCG administration improves ovulatory synchronisation, but causes a decrease in the pregnancy rate.
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