The objectives of this study were 1) to evaluate the effects of vaccination against foot-and-mouth disease (FMD) on growth performance, nutrient digestibility, hematological parameters, and behavior in a ruminant animal and 2) to investigate a possible strategy for reducing its adverse effect. A total of 12 Korean native goats (Capra hircus coreanae; 19.8 ± 2.9 kg) were used in a crossover design with 3 experimental periods and 3 treatments, randomized and balanced for counteracting possible carry-over effects. The treatments were 1) control, 2) co-injection with a commercially available dipyrone (CADI), and 3) supplementation with γ-amino butyric acid (GABA) at 10 g/kg in concentrate mix. Each period lasted 4 wk, and the vaccination against FMD was performed at 2 wk after the start of each period. The goats were individually housed in a metabolic cage and fed ad libitum with a diet consisting of bermuda grass and commercial concentrate mix (6:4, wt/wt). Dry matter intake, ADG, nutrients digestibility, hematological parameters, and behavioral activities of the goats were measured before and after vaccination. Although DMI was not decreased (P > 0.05), ADG was decreased by the vaccination to the goats (P < 0.01). The total number of leukocytes was increased while that of erythrocytes was decreased by the FMD vaccination (P < 0.01). The vaccination shortened standing time while extended lying time and the time spent in drinking (P < 0.05). The treatment by CADI reduced the adverse effect of vaccination on ADG and goat behavior compared with control and GABA treatment (P < 0.05). We concluded that the FMD vaccination decreased ADG of the goats without depression of diet intake, and CADI may attenuate the adverse effect of the FMD vaccination.

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The objective of this study was to evaluate the effects of dietary supplementation with bacteriophage and β-mannanase on health and growth performance in calves. Thirty-six pre-weaning male Holstein calves were randomly allocated to one of four dietary treatments with a 2 × 2 factorial arrangement: no supplementation, 0.1% β-mannanase, 0.1% bacteriophage, and both 0.1% bacteriophage and 0.1% β-mannanase supplementation in a starter on a dry matter basis. The experiment lasted from 2 weeks before weaning to 8 weeks after weaning. Twenty-two calves survived to the end of the experiment. No interaction was observed between the two different feed additives. The bacteriophage supplementation tended to increase the odds ratio of survival (p = 0.09). The number of Escherichia coli in feces significantly decreased by bacteriophage supplementation one week after weaning. β-mannanase supplementation increased the concentrate intake (p < 0.01) and tended to increase the final BW (p = 0.08). Analysis of repeated measures indicated β-mannanase supplementation increased weekly body weight gain (p = 0.018). We conclude that bacteriophage supplementation may have a positive effect on calf survival rate, while β-mannanase supplementation may increase the growth rate and starter intake by calves just before and after weaning.

The methodology provided by the Intergovernmental Panel on Climate Change (IPCC) guidelines is widely used for estimating enteric methane (CH 4 ) production by cattle. No attempt other than the default values in the IPCC Tier 1 has been made for estimating CH 4 emission from Hanwoo, a dominant beef species in Korea raised in a unique feeding system. The objective of this study was to compare models for estimating the CH 4 emission factor (MEF; kg CH 4 /head/year) for enteric fermentation in Hanwoo steers. The MEF was estimated based on Korea-and Hanwoo-specific data obtained from the literature using several models. The models include the IPCC Tier 1 (T1), the IPCC Tier 2 method (T2), the IPCC Tier 2 methodology with actual dry matter intake (T2DMI), and the Japanese Tier 3 method (JT3). The JT3 was included due to the similarity in the beef cattle production system between the two countries. Estimated MEF using T2 were 43.4, 33.9, and 36.2 kg CH 4 /head/year for the growing, finishing, and overall period, respectively. The overall MEF estimated using T2 was 23 % lower than the estimate by T1 (47.0 kg CH 4 /head/year). There were significant differences in the estimated MEF for enteric fermentation of Hanwoo steers among the methods (P < 0.05). The overall MEF estimated by JT3 was 69.1 kg CH 4 /head/year, which was significantly higher than the estimates by T2 (36.2 kg) and T2DMI (33.5 kg). The JT3 estimated the highest values in all periods possibly due to overestimation of the conversion ratio of feed energy to CH 4 . No significant difference was found in the overall MEF of Hanwoo steers between T2 and T2DMI. However, T2DMI estimated 8 % higher and 14 % lower MEF than T2 for the growing and finishing period, respectively, mainly because the T2 significantly over-predicts the gross energy intake of Hanwoo steers at the high level of intake. The IPCC default methods have limitations in their use for a feeding systems in non-western countries, and thus development of a country-specific methodology and parameter estimates for enteric CH 4 production is required for Hanwoo and other cattle production systems.

Enteric methane (CH4) production by cattle is one of the major sources of greenhouse gas (GHG) emissions in the livestock sector. In order to develop a national GHG inventory and establish a mitigation strategy for GHG emissions from livestock production, accurate estimation of enteric CH4 production by cattle is required. In this regard, the Tier 2 method in the Intergovernmental Panel on Climate Change (IPCC) guidelines is the most widely used. The objective of this study was to estimate and evaluate the CH4 emission factor (MEF; kg CH4/head/year) for enteric fermentation using the IPCC Tier 2 method in Hanwoo steers, a dominant beef production species in Korea raised in a unique feeding system (e.g., a duration of > 16 months in a feedlot). Methane emission factor for enteric fermentation was estimated using the IPCC Tier 2 method (T2) on Korea- and Hanwoo-specific data obtained from the literature. The MEF values were also estimated and compared using the IPCC Tier 1 (T1), the IPCC Tier 2 methodology with estimated gross energy GE intake based on actual dry matter intake (T2DMI), and the Japanese Tier 3 method (JT3). JT3 was chosen due to the similarity in the beef cattle production system between the two countries. Estimated MEF using T2 were 43.4, 33.9, and 36.2 kg CH4/head/year for the growing, finishing, and overall period, respectively. The overall MEF estimated using T2 was 23% lower than the estimate by T1 (47.0 kg CH4/head/year). There were significant differences in the estimated MEF for enteric fermentation of Hanwoo steers among the T2, T2DMI, and JT3 methods. JT3 estimated the highest values in all periods possibly due to overestimation of the conversion ratio of feed energy to CH4. No significant difference was found in the overall MEF of Hanwoo steers between T2 and T2DMI. However, T2DMI estimated 8% higher and 14% lower MEF than T2 for the growing and finishing period, respectively, mainly because the IPCC Tier 2 model significantly over-predicts the GE intake of Hanwoo steers at the high level of intake. The IPCC Tier 2 methodology is preferred to IPCC Tier 1 in estimating the MEF for enteric fermentation of Hanwoo steers, and the DMI model for Japanese cattle can be used to predict DMI of Hanwoo steers. In order to reduce the uncertainty of the estimates and search for a better mitigation strategy, however, development of a country-specific methodology and parameter estimates for enteric CH4 production of Hanwoo is required.