Desa Nggorang, Kecamatan Komodo, Maggarai Barat merupakan daerah yang cukup ideal untuk pengembangan ternak dan pemanfaatan limbah pertanian karena didukung oleh beberapa faktor antara lain daya dukung wilayah tempat sumber air yang ada dapat memenuhi air masyarakat kebutuhan sepanjang tahun dan ketersediaan limbah pertanian jerami padi. Tujuan dari pelaksanaan pelatihan pemrosesan pakan amoniase adalah untuk memaksimalkan produktivitas peternakan sapi dengan memanfaatkan ketersediaan sumber daya alam sambil memberdayakan limbah pertanian jerami padi sebagai sumber pakan utama dengan memanfaatkan teknologi pemrosesan pakan. Oleh karena itu, pelatihan teknologi pengolahan pakan jerami telah menjadi limbah pertanian terbesar di Desa Nggorang. Berdasarkan hasil kegiatan yang ada, ada peningkatan pemahaman petani yang dicapai. Dengan demikian desa Nggorang diharapkan mampu meningkatkan kemandirian masyarakat desa melalui kelompok tani mitra yang mampu mengoptimalkan produktivitas ternak melalui kemandirian dan kecukupan pakan ternak di Desa Nggorang, Kecamatan Komodo, Manggarai Barat, NTT  Kata Kunci: Agrowisata, Amoniase, Nggorang, Komodo

Penelitian mengenai studi performa umum dan status fisiologis kuda Sumba di dilaksanakan pada tanggal April-September 2018 bertempat di Peternakan kuda sumba, Pulau Sumba, NTT. Tujuan penelitian ini adalah untuk mengetahui performa umum kuda sumba dalam kaitannya dengan status fisiologisnya. Penelitian yang digunakan adalah metode deskriptif yaitu metode yang menggambarkan objek sesuai dengan apa adanya, pengambilan sampel dilakukan selama dua minggu. Dalam penelitian ini peubah yang diamati adalah frekuensi respirasi, frekuensi denyut jantung dan suhu tubuh yang dilakukan pada 30 ekor indukan kuda sumba memiliki riwayat pernah digunakan untuk olahraga kuda pacuan baik kuda dengan jenis kelamin jantan dan betina dan 5 ekor anakan. Hasil dari penelitian tersebut disimpulkan bahwa frekuensi respirasi indukan memiliki nilai rataan 33±6.7 per menit dan anak memiliki nilai rataan 44±5.7 per menit. Frekuensi denyut jantung indukan memiliki nilai rataan 44±8.0 per menit dan 62±2.8 per menit . Suhu tubuh kuda indukan memiliki rataan yaitu 37.5±0.60C dan suhu anak memiliki rataan yaitu 38.2 ± 0.30C. Selain itu, hasil penelitian menunjukkan bahwa kuda indukan memiliki rataan tinggi badan 138.8 ±8.4 cm dan anakan memiliki rataan 106.2 ± 7.1 cm; indukan memiliki rataan panjang badan 139.4 ± 9.0 cm dan anakan rataan 94.4 ± 3.0; indukan memiliki rataan lebar dada 41.3  ±57.1 cm dan anakan memiliki rataan lebar dada 21.2 ± 3.1 cm; indukan memiliki tinggi punggung 133.9 ± 8.8 cm dan anak memiliki rataan tinggi punggung 104.4 ± 8.6 cm dan indukan memiliki panjang bahu 58.5 ± 5.5 cm dan anak memiliki rataan panjang bahu 40.0 ±5.6 cm                                                                                                                                        

This study aims to evaluate the ability of lactic acid bacteria isolated from Sumba horse milk as a starter in improving the quality of rice straw silage. Determination of the quality of rice straw silage through organoleptic tests, measurement of percentage of silage damage and silage pH. there are 7 treatments based on silage compositions and lactic acid bacteria. The results showed the presence of golden color in all treatments as the original color, the texture was very soft to soft and not slimy, and the presence of a distinctive silage odor or close to the typical smell of silage in all treatments. The presentation of silage damage to rice straw in the positive control group showed the highest percentage of damage that was equal to 43.58%, while the percentage of damage in the treatment group ranged from 28.57% to 41.02%. The pH results showed the control group had a pH of 3.6 and the P1-P6 group had an average pH ranging from 5.7 to 6.5. The addition of lactic acid bacteria in the manufacture of silage in rice straw provides good quality silage results.

The Aims of this activity to optimize livestock productivity through the independence and adequacy of animal feed, enhancing the beauty of the area through the use of livestock waste which has a significant impact on increasing livestock farmers' income in Nggorang Desa, Komodo District, West Manggarai, NTT. An initial survey to determine the location of the training venue was conducted in October 2018 in Nggorang Village, Komodo District, West Manggarai. Activities to introduce grazing land will be carried out on August 22-25, 2019 which is located in the Meeting Hall of the Village office in Nggorang. Participants in the extension activity were attended by 20 people from the cattle group of Nggorang Village, Komodo District, West Manggarai Regency. The approach method offered in the form of education and training is accompanied by the creation of a pilot model and assistance as well as evaluation monitoring. Training activities about Bokashi feed and waste processing technology and the application of integrated grazing land significantly increase farmers' understanding and skills in processing feed and livestock waste available in the environment, as well as supporting the independence of breeders in order to be able to optimize farm productivity through the utilization of integrated grazing land.

The purpose of this community service activity is to support the Agro Tourism of Nggorang Village, Komodo District, West Manggarai to maximize the productivity of cattle farms by utilizing the availability of natural resources while empowering rice straw agricultural waste as the main source of feed by utilizing feed processing technology, creating a healthy environment in the village by supporting Agroeduwisata village and clean grazing center through the utilization of livestock feces waste into organic fertilizer using natural probiotics, which have an impact on environmental cleanliness. In achieving this goal, there are a number of methods for achieving the objectives, namely the active participation approach of the community in collaboration with the village component starting from the planning stage, including data collection and mapping of available resources; implementation phase; the monitoring and evaluation phase of the activities to ensure the achievement of all aspect of the objectives. Based on the results obtained in this activity, there is an understanding of the benefits and advantages of integrated grazing land that can be applied by farmers in Desa Nggorang village, Komodo District, West Manggarai in NTT  Keywords: Livestock centers; Agro-tourism; Komodo district