Environmental anomalies that trigger adverse physiological responses and mortality are occurring with increasing frequency due to climate change. At species' range peripheries, environmental anomalies are particularly concerning because species often exist at their environmental tolerance limits and may not be able to migrate to escape unfavourable conditions. Here, we investigated the bleaching response and mortality of 14 coral genera across high‐latitude eastern Australia during a global heat stress event in 2016. We evaluated whether the severity of assemblage‐scale and genus‐level bleaching responses was associated with cumulative heat stress and/or local environmental history, including long‐term mean temperatures during the hottest month of each year (SSTLTMAX), and annual fluctuations in water temperature (SSTVAR) and solar irradiance (PARZVAR). The most severely‐bleached genera included species that were either endemic to the region (Pocillopora aliciae) or rare in the tropics (e.g. Porites heronensis). Pocillopora spp., in particular, showed high rates of immediate mortality. Bleaching severity of Pocillopora was high where SSTLTMAX was low or PARZVAR was high, whereas bleaching severity of Porites was directly associated with cumulative heat stress. While many tropical Acropora species are extremely vulnerable to bleaching, the Acropora species common at high latitudes, such as A. glauca and A. solitaryensis, showed little incidence of bleaching and immediate mortality. Two other regionally‐abundant genera, Goniastrea and Turbinaria, were also largely unaffected by the thermal anomaly. The severity of assemblage‐scale bleaching responses was poorly explained by the environmental parameters we examined. Instead, the severity of assemblage‐scale bleaching was associated with local differences in species abundance and taxon‐specific bleaching responses. The marked taxonomic disparity in bleaching severity, coupled with high mortality of high‐latitude endemics, point to climate‐driven simplification of assemblage structures and progressive homogenisation of reef functions at these high‐latitude locations.
Ocean warming is causing the symbioses between cnidarians and their algal symbionts to breakdown more frequently, resulting in bleaching. For sea anemones, nutritional benefits derived from hosting anemonefishes increase their algal symbiont density. The sea anemone-anemonefish relationship could, therefore, facilitate bleaching recovery. To test this, bleached and unbleached sea anemones, both with and without anemonefish, were monitored in the laboratory. At the start of our experiment, algal symbiont density and colour score were lower in the bleached than unbleached sea anemones, whereas total chlorophyll remained similar. After 106 days, bleached sea anemones with anemonefish had an algal symbiont density and colour score equal to the controls (unbleached sea anemones and without anemonefish), indicating recovery had occurred. Furthermore, total chlorophyll was 66% higher in the bleached sea anemones with anemonefish than the controls. In contrast, recovery did not occur for the bleached sea anemones without anemonefish as they had 78% fewer algal symbionts than the controls, and colour score remained lower. Unbleached sea anemones with anemonefish also showed positive changes in algal symbiont density and total chlorophyll, which increased by 103% and 264%, respectively. Consequently, anemonefishes give their host sea anemones a distinct ecological advantage by enhancing resilience to bleaching, highlighting the benefits of symbioses in a changing climate.
Many small-scale fisheries are multi-species, and the catch composition can vary according to available habitats, fishing modes, and fisher groups. Here, we applied novel analyses for understanding the factors affecting differences in catch composition among fishers, which should be useful for planning regulatory measures and fishery development initiatives. Interviews with 235 artisanal fishers in Fiji were used to analyse how fishers' catch composition of 22 species of sea cucumbers varied across geographic scales (locations and villages within locations), genders, and fishing modes. Venn diagrams illustrated that gleaning and SCUBA diving were practiced to varying extents among locations and genders, whereas fishers used breath-hold diving more uniformly across the fishery. Segmented bubble plots revealed spatial variations in catch composition across the fishery. A PERMANOVA analysis found that species catch composition varied most across the two geographic scales and, secondarily, among fishing modes and between men and women. Gendered differences in catch composition were variable from one village to another, and so should not be generalized. SIMPER analyses showed that gleaners and SCUBA divers caught significantly different suites of sea cucumber species. Species threatened with extinction were among those typifying catches of SCUBA divers. Our novel graphical techniques are useful for visualizing fishing modes and catches across other fisheries. Artisanal fisheries may exhibit strong heterogeneity in catches at multiple spatial scales. Planning of regulatory measures that limit certain fishing modes or species should take into account the likely differential impacts on different fishing communities and genders.
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