Fish are able to accumulate by ingestion various contaminants of aquatic environment, with negative consequences on their intestine, being continuously threatened worldwide by heavy metals, pesticides and antibiotics resulted from the human activities. Consequently, the health of other species can be affected by eating the contaminated fish meat. In this context, our study aimed to perform a comparison between the changes in intestine samples of Carassius gibelio individuals collected from different artificial lakes in Bucharest (Romania), used by people for leisure and fishing. The presence of various metals, pesticides and antibiotics in the gut of fish was assessed in order to correlate their accumulation with changes of antioxidative enzymes activities and microbiome. Our results showed that fish from Bucharest lakes designed for leisure (Chitila, Floreasca and Tei lakes) have an increased level of oxidative stress in intestine tissue, revealed by affected antioxidant enzymes activities and GSH levels, as well as the high degree of lipid peroxidation, compared to the fish from protected environment (Vacaresti Lake). Some heavy metals (Fe, Ni and Pb) and pesticides (aldrin and dieldrin) were in high amount in the gut of fish with modified antioxidative status. In conclusion, our study could improve the knowledge regarding the current state of urban aquatic pollution in order to impose several environmental health measures.

Former mining sites cause serious environmental problems worldwide as they are contaminated with hazardous levels of metals. Mined lands are characterized by a deserted landscape due to the lack of organic matter in soil. Research analyses confirmed that the structure of soil in abandoned surface mines has affected the occurrence of ecological processes and natural colonization of vegetation cannot take place. Moreover, phytoextraction of metals is possible only in soils with specific parameters. Previously conducted studies proposed the in situ supplementation with biochar, compost or agri-food wastes as a solution to the lack of organic carbon and nitrogen in areas affected by mining. Therefore, the main aim of this review is to investigate what improvements different organic amendments can bring to mining-impacted soils to support plant growth without affecting the bioavailability of metals. We concluded that contaminants are specific to the mining activity, while organic treatments cause the increase of soil pH, which influences, to the greatest extent, the bioavailability of metals.