Highlights: 1. The major risk factors for type I endometrial cancer, namely age and obesity, play a major role in the increase in this case and are thought to be related to the grade in these cancer patients.2. Type I endometrial cancer patients at Dr. Soetomo General Academic Hospital 2019-2020 are dominated by patients diagnosed at the age of 56-65 years, having an overweight body mass index (23-24.9 kg/m2).3. The patient's age and body mass index did not correlate with endometrial cancer type I grade. Abstract Background: The increase in obesity and life expectancy has contributed to type I endometrial cancer cases worldwide. Increased risk factors play a role in the increase of these cases. Objectives: To determine the relationship between age and BMI with the cancer grade. Material and Method: This research was a cross-sectional study. The data were obtained from the patient’s medical records. The sampling technique was total sampling. The analysis used was Spearman Rho correlation test for the relationship between age and BMI with cancer grade. Results: This study recorded 54 patients with type I endometrial cancer in Dr. Soetomo General Academic Hospital, Surabaya, Indonesia, from 2019 to 2020. The patients were from the age group 56-65 years 25 patients (46.30%), 46-55 years 17 patients (31.48%), 36-45 years 8 patients (14.81%), 26-35 years 2 patients (3.7%), and >65 years 2 patients (3.7%). For BMI, the patients were overweight (23-24.9 kg/m2) 21 patients (38.89%), normal (18.5-22.9 kg/m2) 14 patients (25.93%), obesity (25-29.9 kg/m2) 12 patients (22.22%), and obesity II (≥30 kg/m2) 7 patients (12.96%). For grade, grade III were 22 patients (40.75%), grade II  20 patients (37.04%), and grade I 12 patients (22.22%). There was a weak, insignificant positive correlation between age with grade (ρ=0.116, 0.405>α=0.05) and a weak, insignificant negative correlation between BMI with grade (ρ=-0.206, 0.135>α=0.05). Conclusion: A total of 54 patients with type I endometrial cancer at Dr. Soetomo General Academic Hospital, Surabaya, Indonesia, from 2019-2020 aged 56-65 years and overweight (23-24.9 kg/m2) with grade III cancer. The patient's age and BMI did not correlate with the patient's grade.

The world is facing the Coronavirus Disease of 2019 (Covid-19) pandemic which has major implications for all sectors, namely education, economy, health and socio-politics. The government's effort to suppress the surge in Covid-19 infections and death rates in Indonesia is by implementing the Level 4 and 3 Community Activity Restrictions (PPKM) for the Java and Bali regions. These restrictions make it difficult for Indonesia to realize the 8th Sustainable Development Goals (SDG), namely decent work and economic growth, especially for the people of Banyu Urip Kidul. This is because these restrictions have an impact on Micro, Small and Medium Enterprises (MSMEs) in the food sector in Banyu Urip Kidul who do not use online media, one of which is GoFood. The method used in this community service is carried out based on the analysis of the results of observations and discussions with community members who live in Banyu Urip Kidul, Surabaya, East Java. Thus, the activity in the form of counseling about the use of GoFood media as a strategy for managing MSMEs during the pandemic was carried out with the aim that residents could expand their culinary businesses through GoFood. Meanwhile, this knowledge is new for residents so that residents are enthusiastic when participating in the counseling as evidenced by the various questions asked.