IMPROVING THE SKILL OF FISH CULTIVATORS THROUGH HERBAL FEED MAKING TRAINING FOR FISH CULTIVATION GROUPS IN PAHANDUT SEBERANG VILLAGE, PALANGKARAYA. The fish farming business carried out by farmers is still traditional in nature, and until now it still relies on factory feed (pellets) as the main feed, besides that frequent disease outbreaks also follow it in fish cultivated in a cage due to frequent tides in the Kahayan River adding significant losses of farmers. Onion-Dayak as a typical Central Kalimantan medicinal plant contains phytochemical compounds, namely alkaloids, glycosides, flavonoids, phenolics, steroids, and tannins, which can be used as herbs. Therefore the author decided to carry out the Community Partnership Program in the form of training on making Dayak onion herbal feed to increase the knowledge and skills of fish farmers about the technique of making Onion-Dayak herbal feed for fish farming. The method used in achieving these objectives is through counseling and training activities. The results achieved after the training were that participants were able to understand and master the material about making Dayak onion herbal feed independently by utilizing raw materials around partner locations, so that fish feed needs during cultivation activities were fulfilled and did not depend on factory-made feed, and aquaculture protected from attacks diseases which ultimately can increase fish production.
Ikan patin dikonsumsi dimasyarakat dengan cara digoreng dipepes dan dibakar. Untuk meningkatkan nilai tambah dan variasi dalam makanan sehingga menarik masyarakat untuk mengkonsumsi dilakukan diversifikasi olahan ikan patin menjadi suatu produk yang mempunyai nilai tambah, nilai gizi dan nilai jual yang tinggi yaitu diolah menjadi produk olahan kaki naga. Kegiatan Pengabdian Pada Masyarakat tentang pelatihan kaki naga ikan Patin (Pangasius sp), ini sebagai usaha untuk mitra usaha binaan bagi remaja dan Ibu-ibu Rumah Tangga di Desa Tiwingan Lama Kecamatan Aranio dalam mengembangkan produk olahan ikan patin. Potensi dan peluang usaha ini sangat menjanjikan dimana komoditas konsumsi yang cukup digemari karena rasanya yang gurih, kenyal dan enak serta diminati banyak orang tidak hanya sebagai lauk pauk saja tapi bisa menjadi makanan ringan atau snack dan mempunyai prospek yang sangat bagus untuk dipasarkan dan nilai jual yang tinggi, selain itu juga bahan pembuatan kaki naga juga mudah didapat. Hasil yang dicapai dalam kegiatan pelatihan ini dapat berjalan dengan baik dan sesuai dengan rencana, berdasarkan evaluasi kegiatan pengabdian kepada masyarakat yang berupa pelatihan diversifikasi produk olahan ikan patin yakni pembuatan kaki naga bagi remaja dan Ibu-ibu Rumah Tangga di Desa Tiwingan Lama Kecamatan Aranio melalui metode ceramah, tanya jawab, demonstrasi oleh tim pengabdian, maka para peserta dapat memahami materi pelatihan. Sehingga melalui metode latihan/praktek remaja ibu �ibu membuat olahan kaki naga, adapun hasinyal 100 % dikatakan berhasil, dan hendaknya pelatihan tersebut dapat dijadikan sebagai dasar pengetahuan dan keterampilan, yang selanjutnya dapat ditekuni dan dikembangkan menjadi salah satu alternatif untuk membuka usaha dengan berwirausaha.
Mobile banking merupakan fasilitas perbankan dengan menggunakan alat komunikasi seluler seperti ponsel. Layanan mobile banking memberikan kemudahan bagi pelanggan untuk melakukan transaksi perbankan seperti cek saldo, transfer antar rekening dan pembayaran tagihan. Penelitian ini bertujuan untuk mengukur seberapa besar pengaruh persepsi kemudahan penggunaan, persepsi manfaat dan persepsi keamanan terhadap minat menggunakan. Variabel yang digunakan dalam penelitian ini yaitu persepsi kemudahan penggunaan (X1), persepsi manfaat (X2), persepsi keamanan (X3) dan minat menggunakan (Y). Adapun metode yang digunakan dalam penelitian ini menggunakan metode purposive sampling dengan melakukan penyebaran kuesioner kepada 100 responden nasabah Bank Rakyat Indonesia Kabupaten Mamuju Tengah. Teknik Analisa yang digunakan yaitu regresi linear berganda untuk mengukur pengaruh secara parsial dan simultan . Hasil yang didapatkan menunjukkan adanya pengaruh yang positif dan signifikan antara persepsi kemudahan penggunaan, persepsi manfaat dan persepsi keamanan terhadap minat menggunakan. Kata kunci: Persepsi kemudahan penggunaan; persepsi manfaat; persepsi keamanan; minat menggunakan Interest analysis using mobile banking
Meeting the needs of feed today is experiencing a difficult time due to the high price of feed raw materials, especially fish meal, so that the impact on the price of the ration. Depending on the main source of protein in fish meal will certainly cause the availability of fish meal to be increasingly limited. Therefore an alternative source of protein is needed to reduce the use of fish meal in feed. Utilization of fishery waste into feed material can provide important significance for fisheries production, one of which allows it to be used as an alternative feed material is catfish processing waste on catfish viscera. This study aims to determine the effectiveness of catfish viscera in the manufacture of feed ration so as to produce growth and survival of catfish (Clarias sp.). The experimental design used was a Completely Randomized Design with 3 treatments and 3 replications with A treatment (25% fish meal + 75% catfish viscera silage), B (50% fish flour + 50% catfish viscera silage), and C (75% fish meal + 25% catfish viscera silage). The results of the study conducted, showed the highest relative growth velocity value (%) of test fish in treatment C (222.63%) compared to treatments A (120.35%) and B (164.72%), the value of the feed conversion ratio (RKP) in treatment C obtained results which is relatively low with a value of 1.09 compared to other treatments that is 1.74 in treatment and treatment B with a value of 1.38. There was no significant effect on the addition of catfish viscera to the feed on the survival of catfish, so that there were no significant differences between treatments. Water quality in this study still supports the growth of catfish seedlings that are maintained.
The problem of plastic waste is still an environmental threat, but efforts to suppress plastic waste continue to be developed until now. Purun straws are a biodegradable product to solve the problem of plastic waste. So, purun straw products can become the concern of an environmentally aware global community. The research aims to describe purun straws as an eco-friendly product. In-depth interviews with key informants revealed that purun danau (Lepironia articulate) was sufficiently available as a raw material, and a semi-finished purun straw product was produced, which was eco-friendly
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