Antarctic plants are stable specific microenvironments for microbial colonization that are still less explored. In this study, we investigated cultivable heterotrophic bacteria and yeasts dominating in plant samples collected from different terrestrial biotopes near Ukrainian Antarctic Base on Galindez Island, maritime Antarctica. Phylogenetic analysis revealed affiliation of the bacterial isolates to genera Pseudomonas, Stenotrophomonas, Brevundimonas, Sporosarcina, Dermacoccus, Microbacterium, Rothia and Frondihabitans, and the yeast isolates to genera Rhodosporidium, Cryptococcus, Leucosporidiella, Candida and Exophiala. Some ecophysiological properties of isolated strains were determined that are important in response to different stresses such as psychro- and halotolerance, UV-resistance and production of hydrolytic enzymes. The majority of isolates (88 %) was found to be psychrotolerant; all are halotolerant. Significant differences in survival subsequent to UV-C radiation were observed among the isolates, as measured by culturable counts. For the bacterial isolates, lethal doses in the range 80-600 J m⁻² were determined, and for the yeast isolates--in the range 300-1,000 J m⁻². Dermacoccus profundi U9 and Candida davisiana U6 were found as most UV resistant among the bacterial and yeast isolates, respectively. Producers of caseinase, gelatinase, β-glucosidase, and cellulase were detected. To the best of our knowledge, this is the first report on isolation of UV resistant strain D. profundi, and Frondihabitans strain from Antarctica, and on detection of cellulase activity in Antarctic yeast strain C. davisiana. The results obtained contribute to clarifying adaptation strategies of Antarctic microbiota and its possible role in functional stability of Antarctic biocenoses. Stress tolerant strains were detected that are valuable for ecological and applied studies.
Dark fermentation of multicomponent solid food waste by soil hydrogen-producing bacterial community was studied in horizontal batch reactor under different mechanical mixing modes; speed of mixing (rpm) and frequency of mixing (duration mixing and pause) were selected as target for optimization. Addition of pH indicator bromothymol blue to the culture liquid allowed to study patterns of formation of acidification zones in solid/liquid/gaseous fermentation system. It was detected that mixing speed can contribute to sustainable maintenance of optimal pH values and prevent formation of spatial pH gradient. Adjusting of mixing and pause duration resulted in significant decrease of digestion cycle and increase in volumetric hydrogen production rate. Established optimal mixing mode 24 rpm, 10 min of mixing/20 min of pause provided biohydrogen yield 123 LH2 kg-1 TSadded and reduction in the concentration of total suspended solids from 70 to 0.75 g/L in 4 days.
The constant increase in the amount of food waste accumulating in landfills and discharged into the water reservoirs causes environment pollution and threatens human health. Solid and liquid food wastes include fruit, vegetable, and meat residues, alcohol bard, and sewage from various food enterprises. These products contain high concentrations of biodegradable organic compounds and represent an inexpensive and renewable substrate for the hydrogen fermentation. The goal of the work was to study the efficiency of hydrogen obtaining and decomposition of solid and liquid food waste via fermentation by granular microbial preparation (GMP). The application of GMP improved the efficiency of the dark fermentation of food waste. Hydrogen yields reached 102 L/kg of solid waste and 2.3 L/L of liquid waste. The fermentation resulted in the 91-fold reduction in the weight of the solid waste, while the concentration of organics in the liquid waste decreased 3-fold. Our results demonstrated the potential of granular microbial preparations in the production of hydrogen via dark fermentation. Further development of this technology may help to clean up the environment and reduce the reliance on fossil fuels by generating green hydrogen via recycling of household and industrial organic wastes.
The aquatic plant Pistia stratiotes L. is environmentally hazardous and requires effective methods for its utilization. The harmfulness of these plants is determined by their excessive growth in water bodies and degradation of local aquatic ecosystems. Mechanical removal of these plants is widespread but requires fairly resource-intensive technology. However, these aquatic plants are polymer-containing substrates and have a great potential for conversion into bioenergy. The aim of the work was to determine the main patterns of Pistia stratiotes L. degradation via granular microbial preparation (GMP) to obtain biomethane gas while simultaneously detoxifying toxic copper compounds. The composition of the gas phase was determined via gas chromatography. The pH and redox potential parameters were determined potentiometrically, and Cu(II) concentration photocolorimetrically. Applying the preparation, high efficiency of biomethane fermentation of aquatic plants and Cu(II) detoxification were achieved. Biomethane yield reached 68.0 ± 11.1 L/kg VS of Pistia stratiotes L. biomass. The plants’ weight was decreased by 9 times. The Cu(II) was completely removed after 3 and 10 days of fermentation from initial concentrations of 100 ppm and 200 ppm, respectively. The result confirms the possibility of using the GMP to obtain biomethane from environmentally hazardous substrates and detoxify copper-contaminated fluids.
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