Determination of cropping pattern is a very important factor in quantifying irrigation water requirements at a catchment scale. In this regard, remote sensing is a robust tool for generating spatial-temporal variation of crops. This study focuses on crop classification by using remotely sensed data coupled with ground truth data. Therefore, this study aimed at both classifying each crop type and calculating crop evapotranspiration (ETc) based on reference evapotranspiration (ETo) by using the Penman-Monteith evapotranspiration model and crop coefficient (Kc). ETo was estimated by using data from two meteorological stations located in the study area. To this end, this study was conducted in Akarsu Irrigation District (≈95 km2), a sub-catchment in the Lower Seyhan Plain (LSP), in the 2021 hydrological year. Ground truth data were collected in the two growing seasons. The ENVI program was used to classify crop types from Sentinel 2A-2B satellite images with 10-m by 10-m spatial resolution. Image analysis results demonstrated that bare soil and citrus made up more than half of the area in the winter season, while corn and citrus were preponderant in summer. In addition, the total reference evapotranspiration and crop evapotranspiration were about 1308 mm and 890 mm, respectively in the 2021 water year. ETc values for second crop soybean, first crop corn, wheat, and citrus showed agreement with previous studies of direct methods of evapotranspiration in the Cukurova region. Furthermore, research findings led us to conclude that using remotely sensed satellite data in cropping pattern determination is promising in identifying the crops grown in large agricultural lands. Moreover, remote sensing images can be used to classify accurately crops in the winter and summer seasons, and this study has expanded the application value of remotely sensed data in large-scale irrigation schemes.
Estimation of crop water stress index (CWSI) and leaf area index (LAI) over large-irrigation schemes requires the use of cutting-edge technologies. Combinations of remote sensing techniques with ground-truth data have become available for use at the catchment level. These approaches allow us to estimate actual evapotranspiration and have the capability of monitoring crop water status and saving irrigation water in water-scarce regions. This study was conducted in the Eastern Mediterranean Region of Turkiye. Fully distributed CWSI maps were generated and we assessed the relationship between CWSI and the LAI for some specific crops in the winter season of 2021. Landsat 7 and 8 data were used and meteorological data were acquired from two stations in the study area. ‘Mapping Evapotranspiration at high Resolution with Internalized Calibration’ methodology was applied to estimate the energy balance components. CWSI maps displayed spatiotemporal changes in tandem with crop-type variations. Consequently, results presented a high correlation (r = 0.95 and r = 0.99 for wheat and lettuce, respectively) between CWSI and LAI, a moderate correlation (r = 0.44) for potatoes in the winter season. Thus, by utilizing remotely sensed data, the CWSI values would be directly estimated without requiring any in situ measurements of the canopy and air temperature over-irrigation scheme.
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