Aggregations of wild fish were counted around 9 floating sea-cage fish farms along a 300 km stretch of the Spanish coastline in the southwestern Mediterranean Sea. Each fish farm cultivated Sparus aurata and Dicentrarchus labrax in 6 to 16 floating sea cages between 10 m and 7.4 km from the coast. During September and October 2001, assemblages of fish were counted on 3 separate days at each of 9 farms. Six 5 min rapid visual counts using SCUBA and covering 11 250 m 3 were performed within each farm complex and at open water control sites 200 m distant from farms. Abundance (52 to 2837×), biomass (2.8 to 1126 ×) and number of species (1.6 to 14 ×) were greater in fish farm counts than control counts at all locations. Twenty-seven species were recorded at fish farms, with 2 families, Sparidae (12 species) and Carangidae (4 species), being particularly abundant. Over 85% of farm-associated fish were of adult size. Assemblages of wild fish differed greatly between farms separated by 10s to 100s of km, although there was some evidence to suggest that similar assemblages occur at farms separated by 100s of m to several km. Abundance, biomass and number of species differed among fish farms, with all 3 variables negatively correlated with distance of farms from shore and positively correlated with size of farms. Limited variability of wild fish assemblages and abundance of the dominant taxa at each farm among times sampled indicated some degree of temporal stability on a scale of several weeks. Due to the strong aggregative effect of fish farms, possible residence of fishes for periods of weeks to months and the prohibition of fishing within farm leasehold areas, we suggest that coastal sea-cage fish farms may act as small (up to 160 000 m 2), pelagic marine protected areas (MPAs). Furthermore, at farms where wild fish are abundant, ecological interactions that may influence both wild fish stocks and the impact of farms must be considered.
Abstract. Marine reserves are assumed to protect a wide range of species from deleterious effects stemming from exploitation. However, some species, due to their ecological characteristics, may not respond positively to protection. Very little is known about the effects of life history and ecological traits (e.g., mobility, growth, and habitat) on responses of fish species to marine reserves. Using 40 data sets from 12 European marine reserves, we show that there is significant variation in the response of different species of fish to protection and that this heterogeneity can be explained, in part, by differences in their traits. Densities of targeted sizeclasses of commercial species were greater in protected than unprotected areas. This effect of protection increased as the maximum body size of the targeted species increased, and it was greater for species that were not obligate schoolers. However, contrary to previous theoretical findings, even mobile species with wide home ranges benefited from protection: the effect of protection was at least as strong for mobile species as it was for sedentary ones. Noncommercial bycatch and unexploited species rarely responded to protection, and when they did (in the case of unexploited bentho-pelagic species), they exhibited the opposite response: their densities were lower inside reserves. The use of marine reserves for marine conservation and fisheries management implies that they should ensure protection for a wide range of species with different life-history and ecological traits. Our results suggest this is not the case, and instead that effects vary with economic value, body size, habitat, depth range, and schooling behavior.
Coastal aquaculture is a globally expanding enterprise. Currently, 1200 salmon farms operate in coastal Norway, yet their capacity to aggregate and subsequently modify wild fish distributions is poorly known. Aggregations of wild fish at 9 farms and 9 control locations were counted on 3 separate days in June to August 2007. On each sampling occasion, 6 counts were made at 5 distinct depth-strata at each farm and control location. Wild fish were 1 to 3 orders of magnitude more abundant at farms than at control sites, depending on the location. Gadoid fish (Pollachius virens, Gadus morhua and Melanogrammus aeglefinus) dominated farm-associated assemblages and were present across a wide range of sizes, from juveniles to large adults. Estimated total farmaggregated wild fish biomass averaged 10.2 metric tonnes (t) per farm across the 9 farms (range: 600 kg to 41.6 t). Applied across the geographical range of Norway's 1200 salmon farms, our estimates indicate that salmon farms attract and aggregate over 12 000 t of wild fish into a total of just 750 ha of coastal waters on any given day in summer. Possible consequences of these persistent, substantial aggregations of wild fishes at farms include a heightened potential for the transfer of pathogens from salmon farms to wild fish and among adjacent salmon farms, and altered availability of wild fish to fisheries. Restrictions on fishing in the immediate surrounds of salmon farms may avoid farms acting as ecological traps, particularly for species with depressed populations such as G. morhua, which are highly attracted to farms.
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