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A field experiment was conducted during spring 2020-21 at Wetland farms of Tamil Nadu Agricultural University, Coimbatore to study the effect of foliar Nanonutrients (N, Zn and Cu) application on the yield and nutrient uptake by rice at harvest. Twelve treatments with three replications were laid out in randomized complete block design. The results revealed that application of 100% NPK + Nano N at active tillering (T3) and 75% N + 100% PK + Nano N at active tillering (T4) increased the grain yield (5112 and 5063 kg ha-1) and N uptake (106.48 and 89.51 kg ha-1) of rice, respectively and was on par with 100% NPK + Nano Zn at active tillering and panicle emergence (T10). However, significantly higher Zn and Cu uptake were recorded in 100% NPK + Nano Zn at active tillering and panicle emergence (T10, 457.61 g ha-1) and 100% NPK + Nano Cu at active tillering and panicle emergence (T12, 92.36 g ha-1), respectively which was followed by 100% NPK + Nano N at active tillering (T3, 372.45 and 81.51 g ha-1) and 75% N + 100% PK + Nano N at active tillering (T4, 355.41 and 84.13 g ha-1). Thus, it can be concluded that application of foliar Nano N at active tillering along with soil application of either 100% NPK or 75% N + 100% PK can provide better results in terms of grain yield and nutrient uptake.

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India is on the verge to reduce its intensity of carbon emissions with an significant impetus to increase grid-based solar photovoltaic capacity, but there is a rising carbon footprint in the agricultural sector. In irrigated agriculture, there is a huge subsidies for electricity and diesel to pump groundwater combined with lack of water withdrawal regulations resulting in both groundwater over-exploitation and increased carbon emissions. To meet global energy demands with renewable energy such as solar Agrophotovoltaic (APV) systems are needed because of the relatively diffuse nature of solar energy requires large surface areas. Huge portions of the land will increase the competition for land-based resources by using solar APV farming, while demand for food production as well as energy grow and compete for limited land resources with increasing population. There was also a marked increase in the late-seasons biomass for APV panels were considerably more water-efficient. In order to minimize conflicts between food and energy production on land use, APV combines biomass cultivation and solar energy production at the same site for increasing land and water use efficiency. In conclusion, this review study suggests that little adaptation of crop practices should be required to move from an open crop to an agri-voltaic crop system, and attention should be focused on minimizing light reduction and selecting plants with maximum radiation efficiency under these fluctuating shade conditions for improving land and water use efficiency. Further, APV increases the economic benefit of agriculture in rural areas will contribute to decentralized, off-grid electrification and thus boost farm productivity. As such, APV can serve as a valuable technical approach to sustainable agriculture, helping to meet energy and food production challenges and also climate change hazards, simultaneously serving land and water resources.